1 1/2 Tablespoons of Noodles to Pounds Conversion

Question:
How many pounds of noodles in 1 1/2 US tablespoon? How much are 1 1/2 tablespoon of noodles in pounds?

The answer is:
1 1/2 US tablespoon of noodles is equivalent to 0.0155 pound(*)

Volume to 'Weight' Converter

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Results:

1 1/2 US tablespoon of noodles equals 0.0155 pound. (*)
(*) To be more precise, 1 1/2 US tablespoon of noodles is equal to 0.015501 pound. All figures are approximate.

US tablespoons of noodles to pounds Chart

US tablespoons of noodles to pounds
0.6 US tablespoon of noodles = 0.0062 pound
0.7 US tablespoon of noodles = 0.00723 pound
0.8 US tablespoon of noodles = 0.00827 pound
0.9 US tablespoon of noodles = 0.0093 pound
1 US tablespoon of noodles = 0.0103 pound
1.1 US tablespoon of noodles = 0.0114 pound
1/5 US tablespoon of noodles = 0.0124 pound
1.3 US tablespoon of noodles = 0.0134 pound
1.4 US tablespoon of noodles = 0.0145 pound
1/2 US tablespoon of noodles = 0.0155 pound
US tablespoons of noodles to pounds
1/2 US tablespoon of noodles = 0.0155 pound
1.6 US tablespoon of noodles = 0.0165 pound
1.7 US tablespoon of noodles = 0.0176 pound
1.8 US tablespoon of noodles = 0.0186 pound
1.9 US tablespoon of noodles = 0.0196 pound
2 US tablespoons of noodles = 0.0207 pound
2.1 US tablespoons of noodles = 0.0217 pound
1/5 US tablespoons of noodles = 0.0227 pound
2.3 US tablespoons of noodles = 0.0238 pound
2.4 US tablespoons of noodles = 0.0248 pound

Note: some values may be rounded.

FAQs on noodles weight to volume conversion

1 1/2 US tablespoon of noodles equals how many pounds?

1 1/2 US tablespoon of noodles is equivalent 0.0155 pound.

How much is 0.0155 pound of noodles in US tablespoons?

0.0155 pound of noodles equals 1 1/2 ( ~ 1 1/2) US tablespoon.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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