1 1/2 Tablespoons of Raw Rice to Pounds Conversion

Question:
How many pounds of raw rice in 1 1/2 US tablespoon? How much are 1 1/2 tablespoon of raw rice in pounds?

The answer is:
1 1/2 US tablespoon of raw rice is equivalent to 0.0465 pound(*)

Volume to 'Weight' Converter

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Results:

1 1/2 US tablespoon of raw rice equals 0.0465 pound. (*)
(*) To be more precise, 1 1/2 US tablespoon of raw rice is equal to 0.046503 pound. All figures are approximate.

US tablespoons of raw rice to pounds Chart

US tablespoons of raw rice to pounds
0.6 US tablespoon of raw rice = 0.0186 pound
0.7 US tablespoon of raw rice = 0.0217 pound
0.8 US tablespoon of raw rice = 0.0248 pound
0.9 US tablespoon of raw rice = 0.0279 pound
1 US tablespoon of raw rice = 0.031 pound
1.1 US tablespoon of raw rice = 0.0341 pound
1 1/5 US tablespoon of raw rice = 0.0372 pound
1.3 US tablespoon of raw rice = 0.0403 pound
1.4 US tablespoon of raw rice = 0.0434 pound
1 1/2 US tablespoon of raw rice = 0.0465 pound
US tablespoons of raw rice to pounds
1 1/2 US tablespoon of raw rice = 0.0465 pound
1.6 US tablespoon of raw rice = 0.0496 pound
1.7 US tablespoon of raw rice = 0.0527 pound
1.8 US tablespoon of raw rice = 0.0558 pound
1.9 US tablespoon of raw rice = 0.0589 pound
2 US tablespoons of raw rice = 0.062 pound
2.1 US tablespoons of raw rice = 0.0651 pound
2 1/5 US tablespoons of raw rice = 0.0682 pound
2.3 US tablespoons of raw rice = 0.0713 pound
2.4 US tablespoons of raw rice = 0.0744 pound

Note: some values may be rounded.

FAQs on raw rice weight to volume conversion

1 1/2 US tablespoon of raw rice equals how many pounds?

1 1/2 US tablespoon of raw rice is equivalent 0.0465 pound.

How much is 0.0465 pound of raw rice in US tablespoons?

0.0465 pound of raw rice equals 1 1/2 ( ~ 1 1/2) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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