1 1/2 Tablespoons of Sliced Apples to Pounds Conversion

Question:
How many pounds of sliced apples in 1 1/2 US tablespoons? How much are 1 1/2 tablespoons of sliced apples in pounds?

The answer is:
1 1/2 US tablespoons of sliced apples is equivalent to 0.0362 pounds^(*)

Volume to 'Weight' Converter

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Results: 1 1/2 US tablespoons of sliced apples equals 0.0362 pounds. (*)
(*) To be more precise, 1 1/2 US tablespoons of sliced apples is equal to 0.036185 pounds. All figures are approximate.

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US tablespoons of sliced apples to pounds Chart

US tablespoons of sliced apples to pounds
0.6 US tablespoons of sliced apples	=	0.0145 pounds
0.7 US tablespoons of sliced apples	=	0.0169 pounds
0.8 US tablespoons of sliced apples	=	0.0193 pounds
0.9 US tablespoons of sliced apples	=	0.0217 pounds
1 US tablespoon of sliced apples	=	0.0241 pounds
1.1 US tablespoons of sliced apples	=	0.0265 pounds
1 ¹/₅ US tablespoons of sliced apples	=	0.0289 pounds
1.3 US tablespoons of sliced apples	=	0.0314 pounds
1.4 US tablespoons of sliced apples	=	0.0338 pounds
1 ¹/₂ US tablespoons of sliced apples	=	0.0362 pounds

US tablespoons of sliced apples to pounds
1 ¹/₂ US tablespoons of sliced apples	=	0.0362 pounds
1.6 US tablespoons of sliced apples	=	0.0386 pounds
1.7 US tablespoons of sliced apples	=	0.041 pounds
1.8 US tablespoons of sliced apples	=	0.0434 pounds
1.9 US tablespoons of sliced apples	=	0.0458 pounds
2 US tablespoons of sliced apples	=	0.0482 pounds
2.1 US tablespoons of sliced apples	=	0.0507 pounds
2 ¹/₅ US tablespoons of sliced apples	=	0.0531 pounds
2.3 US tablespoons of sliced apples	=	0.0555 pounds
2.4 US tablespoons of sliced apples	=	0.0579 pounds

Note: some values may be rounded.

FAQs on sliced apples weight to volume conversion

1 1/2 US tablespoons of sliced apples equals how many pounds?

1 1/2 US tablespoons of sliced apples is equivalent 0.0362 pounds.

How much is 0.0362 pounds of sliced apples in US tablespoons?

0.0362 pounds of sliced apples equals 1 1/2 ( ~ 1 ¹/₂) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.