1 1/2 Tablespoons of Tomato Paste to Pounds Conversion

Question:
How many pounds of tomato paste in 1 1/2 US tablespoon? How much are 1 1/2 tablespoon of tomato paste in pounds?

The answer is:
1 1/2 US tablespoon of tomato paste is equivalent to 0.0465 pound(*)

Volume to 'Weight' Converter

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Results:

1 1/2 US tablespoon of tomato paste equals 0.0465 pound. (*)
(*) To be more precise, 1 1/2 US tablespoon of tomato paste is equal to 0.046503 pound. All figures are approximate.

US tablespoons of tomato paste to pounds Chart

US tablespoons of tomato paste to pounds
0.6 US tablespoon of tomato paste = 0.0186 pound
0.7 US tablespoon of tomato paste = 0.0217 pound
0.8 US tablespoon of tomato paste = 0.0248 pound
0.9 US tablespoon of tomato paste = 0.0279 pound
1 US tablespoon of tomato paste = 0.031 pound
1.1 US tablespoon of tomato paste = 0.0341 pound
1 1/5 US tablespoon of tomato paste = 0.0372 pound
1.3 US tablespoon of tomato paste = 0.0403 pound
1.4 US tablespoon of tomato paste = 0.0434 pound
1 1/2 US tablespoon of tomato paste = 0.0465 pound
US tablespoons of tomato paste to pounds
1 1/2 US tablespoon of tomato paste = 0.0465 pound
1.6 US tablespoon of tomato paste = 0.0496 pound
1.7 US tablespoon of tomato paste = 0.0527 pound
1.8 US tablespoon of tomato paste = 0.0558 pound
1.9 US tablespoon of tomato paste = 0.0589 pound
2 US tablespoons of tomato paste = 0.062 pound
2.1 US tablespoons of tomato paste = 0.0651 pound
2 1/5 US tablespoons of tomato paste = 0.0682 pound
2.3 US tablespoons of tomato paste = 0.0713 pound
2.4 US tablespoons of tomato paste = 0.0744 pound

Note: some values may be rounded.

FAQs on tomato paste weight to volume conversion

1 1/2 US tablespoon of tomato paste equals how many pounds?

1 1/2 US tablespoon of tomato paste is equivalent 0.0465 pound.

How much is 0.0465 pound of tomato paste in US tablespoons?

0.0465 pound of tomato paste equals 1 1/2 ( ~ 1 1/2) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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