1 1/2 Tbsp of Non Fat Milk to Pounds Conversion

Question:
How many pounds of non fat milk in 1 1/2 US tablespoons? How much are 1 1/2 tbsp of non fat milk in pounds?

The answer is:
1 1/2 US tablespoons of non fat milk is equivalent to 0.0507 pounds^(*)

Volume to 'Weight' Converter

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Results: 1 1/2 US tablespoons of non fat milk equals 0.0507 pounds. (*)
(*) To be more precise, 1 1/2 US tablespoons of non fat milk is equal to 0.050659 pounds. All figures are approximate.

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US tablespoons of non fat milk to pounds Chart

US tablespoons of non fat milk to pounds
0.6 US tablespoons of non fat milk	=	0.0203 pounds
0.7 US tablespoons of non fat milk	=	0.0236 pounds
0.8 US tablespoons of non fat milk	=	0.027 pounds
0.9 US tablespoons of non fat milk	=	0.0304 pounds
1 US tablespoon of non fat milk	=	0.0338 pounds
1.1 US tablespoons of non fat milk	=	0.0372 pounds
1 ¹/₅ US tablespoons of non fat milk	=	0.0405 pounds
1.3 US tablespoons of non fat milk	=	0.0439 pounds
1.4 US tablespoons of non fat milk	=	0.0473 pounds
1 ¹/₂ US tablespoons of non fat milk	=	0.0507 pounds

US tablespoons of non fat milk to pounds
1 ¹/₂ US tablespoons of non fat milk	=	0.0507 pounds
1.6 US tablespoons of non fat milk	=	0.054 pounds
1.7 US tablespoons of non fat milk	=	0.0574 pounds
1.8 US tablespoons of non fat milk	=	0.0608 pounds
1.9 US tablespoons of non fat milk	=	0.0642 pounds
2 US tablespoons of non fat milk	=	0.0675 pounds
2.1 US tablespoons of non fat milk	=	0.0709 pounds
2 ¹/₅ US tablespoons of non fat milk	=	0.0743 pounds
2.3 US tablespoons of non fat milk	=	0.0777 pounds
2.4 US tablespoons of non fat milk	=	0.0811 pounds

Note: some values may be rounded.

FAQs on non fat milk weight to volume conversion

1 1/2 US tablespoons of non fat milk equals how many pounds?

1 1/2 US tablespoons of non fat milk is equivalent 0.0507 pounds.

How much is 0.0507 pounds of non fat milk in US tablespoons?

0.0507 pounds of non fat milk equals 1 1/2 ( ~ 1 ¹/₂) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.