1 1/3 Cups of Boiled Green Lentils to Ounces Conversion

Question:
How many ounces of boiled green lentils in 1 1/3 US cups? How much are 1 1/3 cups of boiled green lentils in ounces?

The answer is:
1 1/3 US cups of boiled green lentils is equivalent to 7.81 ( ~ 7 3/4) ounces(*)

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Results:

1 1/3 US cups of boiled green lentils equals 7.81 ( ~ 7 3/4) ounces. (*)
(*) To be more precise, 1 1/3 US cups of boiled green lentils is equal to 7.8093 ounces. All figures are approximate.

US cups of boiled green lentils to ounces Chart

US cups of boiled green lentils to ounces
0.433 US cups of boiled green lentils = 2.54 ounces
0.533 US cups of boiled green lentils = 3.12 ounces
0.633 US cups of boiled green lentils = 3.71 ounces
0.733 US cups of boiled green lentils = 4.29 ounces
0.833 US cups of boiled green lentils = 4.88 ounces
0.933 US cups of boiled green lentils = 5.47 ounces
1.033 US cups of boiled green lentils = 6.05 ounces
1.133 US cups of boiled green lentils = 6.64 ounces
1.233 US cups of boiled green lentils = 7.22 ounces
1.33 US cups of boiled green lentils = 7.81 ounces
US cups of boiled green lentils to ounces
1.33 US cups of boiled green lentils = 7.81 ounces
1.433 US cups of boiled green lentils = 8.4 ounces
1.533 US cups of boiled green lentils = 8.98 ounces
1.633 US cups of boiled green lentils = 9.57 ounces
1.733 US cups of boiled green lentils = 10.2 ounces
1.833 US cups of boiled green lentils = 10.7 ounces
1.933 US cups of boiled green lentils = 11.3 ounces
2.033 US cups of boiled green lentils = 11.9 ounces
2.133 US cups of boiled green lentils = 12.5 ounces
2.233 US cups of boiled green lentils = 13.1 ounces

Note: some values may be rounded.

FAQs on boiled green lentils weight to volume conversion

1 1/3 US cups of boiled green lentils equals how many ounces?

1 1/3 US cups of boiled green lentils is equivalent 7.81 ( ~ 7 3/4) ounces.

How much is 7.81 ounces of boiled green lentils in US cups?

7.81 ounces of boiled green lentils equals 1 1/3 ( ~ 1 1/4) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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