1 1/3 Cups of Boiled Red Lentils to Lb Conversion

Question:
How many pounds of boiled red lentils in 1 1/3 US cups? How much are 1 1/3 cups of boiled red lentils in lb?

The answer is:
1 1/3 US cups of boiled red lentils is equivalent to 0.731 ( ~ 3/4) pounds(*)

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Results:

1 1/3 US cups of boiled red lentils equals 0.731 ( ~ 3/4) pounds. (*)
(*) To be more precise, 1 1/3 US cups of boiled red lentils is equal to 0.73143 pounds. All figures are approximate.

US cups of boiled red lentils to pounds Chart

US cups of boiled red lentils to pounds
0.433 US cups of boiled red lentils = 0.238 pounds
0.533 US cups of boiled red lentils = 0.292 pounds
0.633 US cups of boiled red lentils = 0.347 pounds
0.733 US cups of boiled red lentils = 0.402 pounds
0.833 US cups of boiled red lentils = 0.457 pounds
0.933 US cups of boiled red lentils = 0.512 pounds
1.033 US cups of boiled red lentils = 0.567 pounds
1.133 US cups of boiled red lentils = 0.622 pounds
1.233 US cups of boiled red lentils = 0.677 pounds
1.33 US cups of boiled red lentils = 0.731 pounds
US cups of boiled red lentils to pounds
1.33 US cups of boiled red lentils = 0.731 pounds
1.433 US cups of boiled red lentils = 0.786 pounds
1.533 US cups of boiled red lentils = 0.841 pounds
1.633 US cups of boiled red lentils = 0.896 pounds
1.733 US cups of boiled red lentils = 0.951 pounds
1.833 US cups of boiled red lentils = 1.01 pounds
1.933 US cups of boiled red lentils = 1.06 pounds
2.033 US cups of boiled red lentils = 1.12 pounds
2.133 US cups of boiled red lentils = 1.17 pounds
2.233 US cups of boiled red lentils = 1.23 pounds

Note: some values may be rounded.

FAQs on boiled red lentils weight to volume conversion

1 1/3 US cups of boiled red lentils equals how many pounds?

1 1/3 US cups of boiled red lentils is equivalent 0.731 ( ~ 3/4) pounds.

How much is 0.731 pounds of boiled red lentils in US cups?

0.731 pounds of boiled red lentils equals 1 1/3 ( ~ 1 1/4) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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