1 1/3 Cups of Bread Flour to Grams Conversion

Question:
How many grams of bread flour in 1 1/3 US cup? How much are 1 1/3 cup of bread flour in grams?

The answer is:
1 1/3 US cup of bread flour is equivalent to 181 grams(*)

Volume to 'Weight' Converter

I need to convert ...
↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of
to 		↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'

Results:

1 1/3 US cup of bread flour equals 181 grams. (*)
(*) To be more precise, 1 1/3 US cup of bread flour is equal to 181.34 grams. All figures are approximate.

US cups of bread flour to grams Chart

US cups of bread flour to grams
0.433 US cup of bread flour = 58.9 grams
0.533 US cup of bread flour = 72.5 grams
0.633 US cup of bread flour = 86.1 grams
0.733 US cup of bread flour = 99.7 grams
0.833 US cup of bread flour = 113 grams
0.933 US cup of bread flour = 127 grams
1.033 US cup of bread flour = 141 grams
1.133 US cup of bread flour = 154 grams
1.233 US cup of bread flour = 168 grams
1.33 US cup of bread flour = 181 grams
US cups of bread flour to grams
1.33 US cup of bread flour = 181 grams
1.433 US cup of bread flour = 195 grams
1.533 US cup of bread flour = 209 grams
1.633 US cup of bread flour = 222 grams
1.733 US cup of bread flour = 236 grams
1.833 US cup of bread flour = 249 grams
1.933 US cup of bread flour = 263 grams
2.033 US cups of bread flour = 277 grams
2.133 US cups of bread flour = 290 grams
2.233 US cups of bread flour = 304 grams

Note: some values may be rounded.

FAQs on bread flour weight to volume conversion

1 1/3 US cup of bread flour equals how many grams?

1 1/3 US cup of bread flour is equivalent 181 grams.

How much is 181 grams of bread flour in US cups?

181 grams of bread flour equals 1 1/3 ( ~ 1 1/4) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

While every effort is made to ensure the accuracy of the information provided on this website, neither this website nor its authors are responsible for any errors or omissions. Therefore, the contents of this site are not suitable for any use involving risk to health, finances or property.