1 1/3 Cups of Cooked Noodles to Lb Conversion

Question:
How many pounds of cooked noodles in 1 1/3 US cup? How much are 1 1/3 cup of cooked noodles in lb?

The answer is:
1 1/3 US cup of cooked noodles is equivalent to 0.441 ( ~ 1/2) pound(*)

Volume to 'Weight' Converter

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Results:

1 1/3 US cup of cooked noodles equals 0.441 ( ~ 1/2) pound. (*)
(*) To be more precise, 1 1/3 US cup of cooked noodles is equal to 0.44081 pound. All figures are approximate.

US cups of cooked noodles to pounds Chart

US cups of cooked noodles to pounds
0.433 US cup of cooked noodles = 0.143 pound
0.533 US cup of cooked noodles = 0.176 pound
0.633 US cup of cooked noodles = 0.209 pound
0.733 US cup of cooked noodles = 0.242 pound
0.833 US cup of cooked noodles = 0.275 pound
0.933 US cup of cooked noodles = 0.309 pound
1.033 US cup of cooked noodles = 0.342 pound
1.133 US cup of cooked noodles = 0.375 pound
1.233 US cup of cooked noodles = 0.408 pound
1.33 US cup of cooked noodles = 0.441 pound
US cups of cooked noodles to pounds
1.33 US cup of cooked noodles = 0.441 pound
1.433 US cup of cooked noodles = 0.474 pound
1.533 US cup of cooked noodles = 0.507 pound
1.633 US cup of cooked noodles = 0.54 pound
1.733 US cup of cooked noodles = 0.573 pound
1.833 US cup of cooked noodles = 0.606 pound
1.933 US cup of cooked noodles = 0.639 pound
2.033 US cups of cooked noodles = 0.672 pound
2.133 US cups of cooked noodles = 0.705 pound
2.233 US cups of cooked noodles = 0.738 pound

Note: some values may be rounded.

FAQs on cooked noodles weight to volume conversion

1 1/3 US cup of cooked noodles equals how many pounds?

1 1/3 US cup of cooked noodles is equivalent 0.441 ( ~ 1/2) pound.

How much is 0.441 pound of cooked noodles in US cups?

0.441 pound of cooked noodles equals 1 1/3 ( ~ 1 1/4) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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