1 1/3 Cups of Dried Red Lentils to Grams Conversion

Question:
How many grams of dried red lentils in 1 1/3 US cup? How much are 1 1/3 cup of dried red lentils in grams?

The answer is:
1 1/3 US cup of dried red lentils is equivalent to 253 grams(*)

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Results:

1 1/3 US cup of dried red lentils equals 253 grams. (*)
(*) To be more precise, 1 1/3 US cup of dried red lentils is equal to 253.24 grams. All figures are approximate.

US cups of dried red lentils to grams Chart

US cups of dried red lentils to grams
0.433 US cup of dried red lentils = 82.3 grams
0.533 US cup of dried red lentils = 101 grams
0.633 US cup of dried red lentils = 120 grams
0.733 US cup of dried red lentils = 139 grams
0.833 US cup of dried red lentils = 158 grams
0.933 US cup of dried red lentils = 177 grams
1.033 US cup of dried red lentils = 196 grams
1.133 US cup of dried red lentils = 215 grams
1.233 US cup of dried red lentils = 234 grams
1.33 US cup of dried red lentils = 253 grams
US cups of dried red lentils to grams
1.33 US cup of dried red lentils = 253 grams
1.433 US cup of dried red lentils = 272 grams
1.533 US cup of dried red lentils = 291 grams
1.633 US cup of dried red lentils = 310 grams
1.733 US cup of dried red lentils = 329 grams
1.833 US cup of dried red lentils = 348 grams
1.933 US cup of dried red lentils = 367 grams
2.033 US cups of dried red lentils = 386 grams
2.133 US cups of dried red lentils = 405 grams
2.233 US cups of dried red lentils = 424 grams

Note: some values may be rounded.

FAQs on dried red lentils weight to volume conversion

1 1/3 US cup of dried red lentils equals how many grams?

1 1/3 US cup of dried red lentils is equivalent 253 grams.

How much is 253 grams of dried red lentils in US cups?

253 grams of dried red lentils equals 1 1/3 ( ~ 1 1/4) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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