1 1/3 Cups of Elbow Macaroni to Lb Conversion

Question:
How many pounds of elbow macaroni in 1 1/3 US cups? How much are 1 1/3 cups of elbow macaroni in lb?

The answer is:
1 1/3 US cups of elbow macaroni is equivalent to 0.441 ( ~ ¹/₂) pounds^(*)

Volume to 'Weight' Converter

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Results: 1 1/3 US cups of elbow macaroni equals 0.441 ( ~ ¹/₂) pounds. (*)
(*) To be more precise, 1 1/3 US cups of elbow macaroni is equal to 0.44081 pounds. All figures are approximate.

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US cups of elbow macaroni to pounds Chart

US cups of elbow macaroni to pounds
0.433 US cups of elbow macaroni	=	0.143 pounds
0.533 US cups of elbow macaroni	=	0.176 pounds
0.633 US cups of elbow macaroni	=	0.209 pounds
0.733 US cups of elbow macaroni	=	0.242 pounds
0.833 US cups of elbow macaroni	=	0.275 pounds
0.933 US cups of elbow macaroni	=	0.309 pounds
1.033 US cups of elbow macaroni	=	0.342 pounds
1.133 US cups of elbow macaroni	=	0.375 pounds
1.233 US cups of elbow macaroni	=	0.408 pounds
1.33 US cups of elbow macaroni	=	0.441 pounds

US cups of elbow macaroni to pounds
1.33 US cups of elbow macaroni	=	0.441 pounds
1.433 US cups of elbow macaroni	=	0.474 pounds
1.533 US cups of elbow macaroni	=	0.507 pounds
1.633 US cups of elbow macaroni	=	0.54 pounds
1.733 US cups of elbow macaroni	=	0.573 pounds
1.833 US cups of elbow macaroni	=	0.606 pounds
1.933 US cups of elbow macaroni	=	0.639 pounds
2.033 US cups of elbow macaroni	=	0.672 pounds
2.133 US cups of elbow macaroni	=	0.705 pounds
2.233 US cups of elbow macaroni	=	0.738 pounds

Note: some values may be rounded.

FAQs on elbow macaroni weight to volume conversion

1 1/3 US cups of elbow macaroni equals how many pounds?

1 1/3 US cups of elbow macaroni is equivalent 0.441 ( ~ ¹/₂) pounds.

How much is 0.441 pounds of elbow macaroni in US cups?

0.441 pounds of elbow macaroni equals 1 1/3 ( ~ 1 ¹/₄) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.