1 1/3 Cups of Graham Flour to Grams Conversion

Question:
How many grams of graham flour in 1 1/3 US cup? How much are 1 1/3 cup of graham flour in grams?

The answer is:
1 1/3 US cup of graham flour is equivalent to 189 grams(*)

Volume to 'Weight' Converter

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Results:

1 1/3 US cup of graham flour equals 189 grams. (*)
(*) To be more precise, 1 1/3 US cup of graham flour is equal to 189.22 grams. All figures are approximate.

US cups of graham flour to grams Chart

US cups of graham flour to grams
0.433 US cup of graham flour = 61.5 grams
0.533 US cup of graham flour = 75.7 grams
0.633 US cup of graham flour = 89.9 grams
0.733 US cup of graham flour = 104 grams
0.833 US cup of graham flour = 118 grams
0.933 US cup of graham flour = 132 grams
1.033 US cup of graham flour = 147 grams
1.133 US cup of graham flour = 161 grams
1.233 US cup of graham flour = 175 grams
1.33 US cup of graham flour = 189 grams
US cups of graham flour to grams
1.33 US cup of graham flour = 189 grams
1.433 US cup of graham flour = 203 grams
1.533 US cup of graham flour = 218 grams
1.633 US cup of graham flour = 232 grams
1.733 US cup of graham flour = 246 grams
1.833 US cup of graham flour = 260 grams
1.933 US cup of graham flour = 274 grams
2.033 US cups of graham flour = 289 grams
2.133 US cups of graham flour = 303 grams
2.233 US cups of graham flour = 317 grams

Note: some values may be rounded.

FAQs on graham flour weight to volume conversion

1 1/3 US cup of graham flour equals how many grams?

1 1/3 US cup of graham flour is equivalent 189 grams.

How much is 189 grams of graham flour in US cups?

189 grams of graham flour equals 1 1/3 ( ~ 1 1/4) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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