1 1/3 Cups of Halved Strawberries to Lb Conversion

Question:
How many pounds of halved strawberries in 1 1/3 US cup? How much are 1 1/3 cup of halved strawberries in lb?

The answer is:
1 1/3 US cup of halved strawberries is equivalent to 0.588 ( ~ 1/2) pound(*)

Volume to 'Weight' Converter

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Results:

1 1/3 US cup of halved strawberries equals 0.588 ( ~ 1/2) pound. (*)
(*) To be more precise, 1 1/3 US cup of halved strawberries is equal to 0.58751 pound. All figures are approximate.

US cups of halved strawberries to pounds Chart

US cups of halved strawberries to pounds
0.433 US cup of halved strawberries = 0.191 pound
0.533 US cup of halved strawberries = 0.235 pound
0.633 US cup of halved strawberries = 0.279 pound
0.733 US cup of halved strawberries = 0.323 pound
0.833 US cup of halved strawberries = 0.367 pound
0.933 US cup of halved strawberries = 0.411 pound
1.033 US cup of halved strawberries = 0.455 pound
1.133 US cup of halved strawberries = 0.499 pound
1.233 US cup of halved strawberries = 0.543 pound
1.33 US cup of halved strawberries = 0.588 pound
US cups of halved strawberries to pounds
1.33 US cup of halved strawberries = 0.588 pound
1.433 US cup of halved strawberries = 0.632 pound
1.533 US cup of halved strawberries = 0.676 pound
1.633 US cup of halved strawberries = 0.72 pound
1.733 US cup of halved strawberries = 0.764 pound
1.833 US cup of halved strawberries = 0.808 pound
1.933 US cup of halved strawberries = 0.852 pound
2.033 US cups of halved strawberries = 0.896 pound
2.133 US cups of halved strawberries = 0.94 pound
2.233 US cups of halved strawberries = 0.984 pound

Note: some values may be rounded.

FAQs on halved strawberries weight to volume conversion

1 1/3 US cup of halved strawberries equals how many pounds?

1 1/3 US cup of halved strawberries is equivalent 0.588 ( ~ 1/2) pound.

How much is 0.588 pound of halved strawberries in US cups?

0.588 pound of halved strawberries equals 1 1/3 ( ~ 1 1/4) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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