1 1/3 Cups of Light Cream to Pounds Conversion
Question:
How many pounds of light cream in 1 1/3 US cups? How much are 1 1/3 cups of light cream in pounds?
The answer is:
1 1/3 US cups of light cream is equivalent to 0.705 ( ~
Volume to 'Weight' Converter
US cups of light cream to pounds Chart
US cups of light cream to pounds | ||
---|---|---|
0.433 US cups of light cream | = | 0.229 pounds |
0.533 US cups of light cream | = | 0.282 pounds |
0.633 US cups of light cream | = | 0.335 pounds |
0.733 US cups of light cream | = | 0.388 pounds |
0.833 US cups of light cream | = | 0.441 pounds |
0.933 US cups of light cream | = | 0.493 pounds |
1.033 US cups of light cream | = | 0.546 pounds |
1.133 US cups of light cream | = | 0.599 pounds |
1.233 US cups of light cream | = | 0.652 pounds |
1.33 US cups of light cream | = | 0.705 pounds |
US cups of light cream to pounds | ||
---|---|---|
1.33 US cups of light cream | = | 0.705 pounds |
1.433 US cups of light cream | = | 0.758 pounds |
1.533 US cups of light cream | = | 0.811 pounds |
1.633 US cups of light cream | = | 0.864 pounds |
1.733 US cups of light cream | = | 0.917 pounds |
1.833 US cups of light cream | = | 0.969 pounds |
1.933 US cups of light cream | = | 1.02 pounds |
2.033 US cups of light cream | = | 1.08 pounds |
2.133 US cups of light cream | = | 1.13 pounds |
2.233 US cups of light cream | = | 1.18 pounds |
Note: some values may be rounded.
FAQs on light cream weight to volume conversion
1 1/3 US cups of light cream equals how many pounds?
1 1/3 US cups of light cream is equivalent 0.705 ( ~
How much is 0.705 pounds of light cream in US cups?
0.705 pounds of light cream equals 1 1/3 ( ~ 1
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.