1 1/3 Cups of Non Fat Milk to Grams Conversion

Question:
How many grams of non fat milk in 1 1/3 US cups? How much are 1 1/3 cups of non fat milk in grams?

The answer is:
1 1/3 US cups of non fat milk is equivalent to 327 grams(*)

Volume to 'Weight' Converter

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Results:

1 1/3 US cups of non fat milk equals 327 grams. (*)
(*) To be more precise, 1 1/3 US cups of non fat milk is equal to 326.73 grams. All figures are approximate.

US cups of non fat milk to grams Chart

US cups of non fat milk to grams
0.433 US cups of non fat milk = 106 grams
0.533 US cups of non fat milk = 131 grams
0.633 US cups of non fat milk = 155 grams
0.733 US cups of non fat milk = 180 grams
0.833 US cups of non fat milk = 204 grams
0.933 US cups of non fat milk = 229 grams
1.033 US cups of non fat milk = 253 grams
1.133 US cups of non fat milk = 278 grams
1.233 US cups of non fat milk = 302 grams
1.33 US cups of non fat milk = 327 grams
US cups of non fat milk to grams
1.33 US cups of non fat milk = 327 grams
1.433 US cups of non fat milk = 351 grams
1.533 US cups of non fat milk = 376 grams
1.633 US cups of non fat milk = 400 grams
1.733 US cups of non fat milk = 425 grams
1.833 US cups of non fat milk = 449 grams
1.933 US cups of non fat milk = 474 grams
2.033 US cups of non fat milk = 498 grams
2.133 US cups of non fat milk = 523 grams
2.233 US cups of non fat milk = 547 grams

Note: some values may be rounded.

FAQs on non fat milk weight to volume conversion

1 1/3 US cups of non fat milk equals how many grams?

1 1/3 US cups of non fat milk is equivalent 327 grams.

How much is 327 grams of non fat milk in US cups?

327 grams of non fat milk equals 1 1/3 ( ~ 1 1/4) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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