1 1/3 Cups of Sifted Dinkelflour to Lb Conversion

Question:
How many pounds of sifted dinkelflour in 1 1/3 US cups? How much are 1 1/3 cups of sifted dinkelflour in lb?

The answer is:
1 1/3 US cups of sifted dinkelflour is equivalent to 0.417 ( ~ ¹/₂) pounds^(*)

Volume to 'Weight' Converter

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Results: 1 1/3 US cups of sifted dinkelflour equals 0.417 ( ~ ¹/₂) pounds. (*)
(*) To be more precise, 1 1/3 US cups of sifted dinkelflour is equal to 0.41717 pounds. All figures are approximate.

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US cups of sifted dinkelflour to pounds Chart

US cups of sifted dinkelflour to pounds
0.433 US cups of sifted dinkelflour	=	0.136 pounds
0.533 US cups of sifted dinkelflour	=	0.167 pounds
0.633 US cups of sifted dinkelflour	=	0.198 pounds
0.733 US cups of sifted dinkelflour	=	0.229 pounds
0.833 US cups of sifted dinkelflour	=	0.261 pounds
0.933 US cups of sifted dinkelflour	=	0.292 pounds
1.033 US cups of sifted dinkelflour	=	0.323 pounds
1.133 US cups of sifted dinkelflour	=	0.355 pounds
1.233 US cups of sifted dinkelflour	=	0.386 pounds
1.33 US cups of sifted dinkelflour	=	0.417 pounds

US cups of sifted dinkelflour to pounds
1.33 US cups of sifted dinkelflour	=	0.417 pounds
1.433 US cups of sifted dinkelflour	=	0.448 pounds
1.533 US cups of sifted dinkelflour	=	0.48 pounds
1.633 US cups of sifted dinkelflour	=	0.511 pounds
1.733 US cups of sifted dinkelflour	=	0.542 pounds
1.833 US cups of sifted dinkelflour	=	0.574 pounds
1.933 US cups of sifted dinkelflour	=	0.605 pounds
2.033 US cups of sifted dinkelflour	=	0.636 pounds
2.133 US cups of sifted dinkelflour	=	0.668 pounds
2.233 US cups of sifted dinkelflour	=	0.699 pounds

Note: some values may be rounded.

FAQs on sifted dinkelflour weight to volume conversion

1 1/3 US cups of sifted dinkelflour equals how many pounds?

1 1/3 US cups of sifted dinkelflour is equivalent 0.417 ( ~ ¹/₂) pounds.

How much is 0.417 pounds of sifted dinkelflour in US cups?

0.417 pounds of sifted dinkelflour equals 1 1/3 ( ~ 1 ¹/₄) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.