1 1/3 Cups of Tomato Paste to Pounds Conversion

Question:
How many pounds of tomato paste in 1 1/3 US cups? How much are 1 1/3 cups of tomato paste in pounds?

The answer is:
1 1/3 US cups of tomato paste is equivalent to 0.661 ( ~ ³/₄) pounds^(*)

Volume to 'Weight' Converter

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Results: 1 1/3 US cups of tomato paste equals 0.661 ( ~ ³/₄) pounds. (*)
(*) To be more precise, 1 1/3 US cups of tomato paste is equal to 0.66121 pounds. All figures are approximate.

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US cups of tomato paste to pounds Chart

US cups of tomato paste to pounds
0.433 US cups of tomato paste	=	0.215 pounds
0.533 US cups of tomato paste	=	0.264 pounds
0.633 US cups of tomato paste	=	0.314 pounds
0.733 US cups of tomato paste	=	0.364 pounds
0.833 US cups of tomato paste	=	0.413 pounds
0.933 US cups of tomato paste	=	0.463 pounds
1.033 US cups of tomato paste	=	0.512 pounds
1.133 US cups of tomato paste	=	0.562 pounds
1.233 US cups of tomato paste	=	0.612 pounds
1.33 US cups of tomato paste	=	0.661 pounds

US cups of tomato paste to pounds
1.33 US cups of tomato paste	=	0.661 pounds
1.433 US cups of tomato paste	=	0.711 pounds
1.533 US cups of tomato paste	=	0.76 pounds
1.633 US cups of tomato paste	=	0.81 pounds
1.733 US cups of tomato paste	=	0.86 pounds
1.833 US cups of tomato paste	=	0.909 pounds
1.933 US cups of tomato paste	=	0.959 pounds
2.033 US cups of tomato paste	=	1.01 pounds
2.133 US cups of tomato paste	=	1.06 pounds
2.233 US cups of tomato paste	=	1.11 pounds

Note: some values may be rounded.

FAQs on tomato paste weight to volume conversion

1 1/3 US cups of tomato paste equals how many pounds?

1 1/3 US cups of tomato paste is equivalent 0.661 ( ~ ³/₄) pounds.

How much is 0.661 pounds of tomato paste in US cups?

0.661 pounds of tomato paste equals 1 1/3 ( ~ 1 ¹/₄) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.