1 1/3 Cups of Unboiled Rye Flakes to Pounds Conversion

Question:
How many pounds of unboiled rye flakes in 1 1/3 US cup? How much are 1 1/3 cup of unboiled rye flakes in pounds?

The answer is:
1 1/3 US cup of unboiled rye flakes is equivalent to 0.244 ( ~ 1/4) pound(*)

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Results:

1 1/3 US cup of unboiled rye flakes equals 0.244 ( ~ 1/4) pound. (*)
(*) To be more precise, 1 1/3 US cup of unboiled rye flakes is equal to 0.24404 pound. All figures are approximate.

US cups of unboiled rye flakes to pounds Chart

US cups of unboiled rye flakes to pounds
0.433 US cup of unboiled rye flakes = 0.0793 pound
0.533 US cup of unboiled rye flakes = 0.0976 pound
0.633 US cup of unboiled rye flakes = 0.116 pound
0.733 US cup of unboiled rye flakes = 0.134 pound
0.833 US cup of unboiled rye flakes = 0.153 pound
0.933 US cup of unboiled rye flakes = 0.171 pound
1.033 US cup of unboiled rye flakes = 0.189 pound
1.133 US cup of unboiled rye flakes = 0.207 pound
1.233 US cup of unboiled rye flakes = 0.226 pound
1.33 US cup of unboiled rye flakes = 0.244 pound
US cups of unboiled rye flakes to pounds
1.33 US cup of unboiled rye flakes = 0.244 pound
1.433 US cup of unboiled rye flakes = 0.262 pound
1.533 US cup of unboiled rye flakes = 0.281 pound
1.633 US cup of unboiled rye flakes = 0.299 pound
1.733 US cup of unboiled rye flakes = 0.317 pound
1.833 US cup of unboiled rye flakes = 0.336 pound
1.933 US cup of unboiled rye flakes = 0.354 pound
2.033 US cups of unboiled rye flakes = 0.372 pound
2.133 US cups of unboiled rye flakes = 0.391 pound
2.233 US cups of unboiled rye flakes = 0.409 pound

Note: some values may be rounded.

FAQs on unboiled rye flakes weight to volume conversion

1 1/3 US cup of unboiled rye flakes equals how many pounds?

1 1/3 US cup of unboiled rye flakes is equivalent 0.244 ( ~ 1/4) pound.

How much is 0.244 pound of unboiled rye flakes in US cups?

0.244 pound of unboiled rye flakes equals 1 1/3 ( ~ 1 1/4) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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