1 1/3 Cups of Usda Rye Flour to Pounds Conversion

Question:
How many pounds of usda rye flour in 1 1/3 US cups? How much are 1 1/3 cups of usda rye flour in pounds?

The answer is:
1 1/3 US cups of usda rye flour is equivalent to 0.3 ( ~ ¹/₄) pounds^(*)

Volume to 'Weight' Converter

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Results: 1 1/3 US cups of usda rye flour equals 0.3 ( ~ ¹/₄) pounds. (*)
(*) To be more precise, 1 1/3 US cups of usda rye flour is equal to 0.29966 pounds. All figures are approximate.

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US cups of usda rye flour to pounds Chart

US cups of usda rye flour to pounds
0.433 US cups of usda rye flour	=	0.0973 pounds
0.533 US cups of usda rye flour	=	0.12 pounds
0.633 US cups of usda rye flour	=	0.142 pounds
0.733 US cups of usda rye flour	=	0.165 pounds
0.833 US cups of usda rye flour	=	0.187 pounds
0.933 US cups of usda rye flour	=	0.21 pounds
1.033 US cups of usda rye flour	=	0.232 pounds
1.133 US cups of usda rye flour	=	0.255 pounds
1.233 US cups of usda rye flour	=	0.277 pounds
1.33 US cups of usda rye flour	=	0.3 pounds

US cups of usda rye flour to pounds
1.33 US cups of usda rye flour	=	0.3 pounds
1.433 US cups of usda rye flour	=	0.322 pounds
1.533 US cups of usda rye flour	=	0.345 pounds
1.633 US cups of usda rye flour	=	0.367 pounds
1.733 US cups of usda rye flour	=	0.39 pounds
1.833 US cups of usda rye flour	=	0.412 pounds
1.933 US cups of usda rye flour	=	0.435 pounds
2.033 US cups of usda rye flour	=	0.457 pounds
2.133 US cups of usda rye flour	=	0.48 pounds
2.233 US cups of usda rye flour	=	0.502 pounds

Note: some values may be rounded.

FAQs on usda rye flour weight to volume conversion

1 1/3 US cups of usda rye flour equals how many pounds?

1 1/3 US cups of usda rye flour is equivalent 0.3 ( ~ ¹/₄) pounds.

How much is 0.3 pounds of usda rye flour in US cups?

0.3 pounds of usda rye flour equals 1 1/3 ( ~ 1 ¹/₄) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.