1 1/3 Cups of Whole Oats For Food to Lb Conversion

Question:
How many pounds of whole oats for food in 1 1/3 US cups? How much are 1 1/3 cups of whole oats for food in lb?

The answer is:
1 1/3 US cups of whole oats for food is equivalent to 0.453 ( ~ ¹/₂) pounds^(*)

Volume to 'Weight' Converter

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Results: 1 1/3 US cups of whole oats for food equals 0.453 ( ~ ¹/₂) pounds. (*)
(*) To be more precise, 1 1/3 US cups of whole oats for food is equal to 0.45263 pounds. All figures are approximate.

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US cups of whole oats for food to pounds Chart

US cups of whole oats for food to pounds
0.433 US cups of whole oats for food	=	0.147 pounds
0.533 US cups of whole oats for food	=	0.181 pounds
0.633 US cups of whole oats for food	=	0.215 pounds
0.733 US cups of whole oats for food	=	0.249 pounds
0.833 US cups of whole oats for food	=	0.283 pounds
0.933 US cups of whole oats for food	=	0.317 pounds
1.033 US cups of whole oats for food	=	0.351 pounds
1.133 US cups of whole oats for food	=	0.385 pounds
1.233 US cups of whole oats for food	=	0.419 pounds
1.33 US cups of whole oats for food	=	0.453 pounds

US cups of whole oats for food to pounds
1.33 US cups of whole oats for food	=	0.453 pounds
1.433 US cups of whole oats for food	=	0.487 pounds
1.533 US cups of whole oats for food	=	0.521 pounds
1.633 US cups of whole oats for food	=	0.554 pounds
1.733 US cups of whole oats for food	=	0.588 pounds
1.833 US cups of whole oats for food	=	0.622 pounds
1.933 US cups of whole oats for food	=	0.656 pounds
2.033 US cups of whole oats for food	=	0.69 pounds
2.133 US cups of whole oats for food	=	0.724 pounds
2.233 US cups of whole oats for food	=	0.758 pounds

Note: some values may be rounded.

FAQs on whole oats for food weight to volume conversion

1 1/3 US cups of whole oats for food equals how many pounds?

1 1/3 US cups of whole oats for food is equivalent 0.453 ( ~ ¹/₂) pounds.

How much is 0.453 pounds of whole oats for food in US cups?

0.453 pounds of whole oats for food equals 1 1/3 ( ~ 1 ¹/₄) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.