1 1/3 Ounces of Cacao Powder to Ounces Conversion

Question:
How many ounces of cacao powder in 1 1/3 US fluid ounce? How much are 1 1/3 ounce of cacao powder in ounces?

The answer is:
1 1/3 US fluid ounce of cacao powder is equivalent to 0.588 ( ~ 1/2) ounce(*)

Volume to 'Weight' Converter

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Results:

1 1/3 US fluid ounce of cacao powder equals 0.588 ( ~ 1/2) ounce. (*)
(*) To be more precise, 1 1/3 US fluid ounce of cacao powder is equal to 0.5882 ounce. All figures are approximate.

US fluid ounces of cacao powder to ounces Chart

US fluid ounces of cacao powder to ounces
0.433 US fluid ounce of cacao powder = 0.191 ounce
0.533 US fluid ounce of cacao powder = 0.235 ounce
0.633 US fluid ounce of cacao powder = 0.279 ounce
0.733 US fluid ounce of cacao powder = 0.323 ounce
0.833 US fluid ounce of cacao powder = 0.368 ounce
0.933 US fluid ounce of cacao powder = 0.412 ounce
1.033 US fluid ounce of cacao powder = 0.456 ounce
1.133 US fluid ounce of cacao powder = 0.5 ounce
1.233 US fluid ounce of cacao powder = 0.544 ounce
1.33 US fluid ounce of cacao powder = 0.588 ounce
US fluid ounces of cacao powder to ounces
1.33 US fluid ounce of cacao powder = 0.588 ounce
1.433 US fluid ounce of cacao powder = 0.632 ounce
1.533 US fluid ounce of cacao powder = 0.676 ounce
1.633 US fluid ounce of cacao powder = 0.721 ounce
1.733 US fluid ounce of cacao powder = 0.765 ounce
1.833 US fluid ounce of cacao powder = 0.809 ounce
1.933 US fluid ounce of cacao powder = 0.853 ounce
2.033 US fluid ounces of cacao powder = 0.897 ounce
2.133 US fluid ounces of cacao powder = 0.941 ounce
2.233 US fluid ounces of cacao powder = 0.985 ounce

Note: some values may be rounded.

FAQs on cacao powder weight to volume conversion

1 1/3 US fluid ounce of cacao powder equals how many ounces?

1 1/3 US fluid ounce of cacao powder is equivalent 0.588 ( ~ 1/2) ounce.

How much is 0.588 ounce of cacao powder in US fluid ounces?

0.588 ounce of cacao powder equals 1 1/3 ( ~ 1 1/4) US fluid ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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