1 1/3 Ounces of Cocoa to Ounces Conversion

Question:
How many ounces of cocoa in 1 1/3 US fluid ounce? How much are 1 1/3 ounce of cocoa in ounces?

The answer is:
1 1/3 US fluid ounce of cocoa is equivalent to 0.734 ( ~ 3/4) ounce(*)

Volume to 'Weight' Converter

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Results:

1 1/3 US fluid ounce of cocoa equals 0.734 ( ~ 3/4) ounce. (*)
(*) To be more precise, 1 1/3 US fluid ounce of cocoa is equal to 0.73421 ounce. All figures are approximate.

US fluid ounces of cocoa to ounces Chart

US fluid ounces of cocoa to ounces
0.433 US fluid ounce of cocoa = 0.238 ounce
0.533 US fluid ounce of cocoa = 0.294 ounce
0.633 US fluid ounce of cocoa = 0.349 ounce
0.733 US fluid ounce of cocoa = 0.404 ounce
0.833 US fluid ounce of cocoa = 0.459 ounce
0.933 US fluid ounce of cocoa = 0.514 ounce
1.033 US fluid ounce of cocoa = 0.569 ounce
1.133 US fluid ounce of cocoa = 0.624 ounce
1.233 US fluid ounce of cocoa = 0.679 ounce
1.33 US fluid ounce of cocoa = 0.734 ounce
US fluid ounces of cocoa to ounces
1.33 US fluid ounce of cocoa = 0.734 ounce
1.433 US fluid ounce of cocoa = 0.789 ounce
1.533 US fluid ounce of cocoa = 0.844 ounce
1.633 US fluid ounce of cocoa = 0.899 ounce
1.733 US fluid ounce of cocoa = 0.955 ounce
1.833 US fluid ounce of cocoa = 1.01 ounce
1.933 US fluid ounce of cocoa = 1.06 ounce
2.033 US fluid ounces of cocoa = 1.12 ounce
2.133 US fluid ounces of cocoa = 1.17 ounce
2.233 US fluid ounces of cocoa = 1.23 ounce

Note: some values may be rounded.

FAQs on cocoa weight to volume conversion

1 1/3 US fluid ounce of cocoa equals how many ounces?

1 1/3 US fluid ounce of cocoa is equivalent 0.734 ( ~ 3/4) ounce.

How much is 0.734 ounce of cocoa in US fluid ounces?

0.734 ounce of cocoa equals 1 1/3 ( ~ 1 1/4) US fluid ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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