1 1/3 Ounces of Corn Syrup to Ounces Conversion

Question:
How many ounces of corn syrup in 1 1/3 US fluid ounces? How much are 1 1/3 ounces of corn syrup in ounces?

The answer is:
1 1/3 US fluid ounces of corn syrup is equivalent to 1.93 ( ~ 2) ounces^(*)

Volume to 'Weight' Converter

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Results: 1 1/3 US fluid ounces of corn syrup equals 1.93 ( ~ 2) ounces. (*)
(*) To be more precise, 1 1/3 US fluid ounces of corn syrup is equal to 1.9273 ounces. All figures are approximate.

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US fluid ounces of corn syrup to ounces Chart

US fluid ounces of corn syrup to ounces
0.433 US fluid ounces of corn syrup	=	0.626 ounces
0.533 US fluid ounces of corn syrup	=	0.771 ounces
0.633 US fluid ounces of corn syrup	=	0.915 ounces
0.733 US fluid ounces of corn syrup	=	1.06 ounces
0.833 US fluid ounces of corn syrup	=	1.2 ounces
0.933 US fluid ounces of corn syrup	=	1.35 ounces
1.033 US fluid ounces of corn syrup	=	1.49 ounces
1.133 US fluid ounces of corn syrup	=	1.64 ounces
1.233 US fluid ounces of corn syrup	=	1.78 ounces
1.33 US fluid ounces of corn syrup	=	1.93 ounces

US fluid ounces of corn syrup to ounces
1.33 US fluid ounces of corn syrup	=	1.93 ounces
1.433 US fluid ounces of corn syrup	=	2.07 ounces
1.533 US fluid ounces of corn syrup	=	2.22 ounces
1.633 US fluid ounces of corn syrup	=	2.36 ounces
1.733 US fluid ounces of corn syrup	=	2.51 ounces
1.833 US fluid ounces of corn syrup	=	2.65 ounces
1.933 US fluid ounces of corn syrup	=	2.79 ounces
2.033 US fluid ounces of corn syrup	=	2.94 ounces
2.133 US fluid ounces of corn syrup	=	3.08 ounces
2.233 US fluid ounces of corn syrup	=	3.23 ounces

Note: some values may be rounded.

FAQs on corn syrup weight to volume conversion

1 1/3 US fluid ounces of corn syrup equals how many ounces?

1 1/3 US fluid ounces of corn syrup is equivalent 1.93 ( ~ 2) ounces.

How much is 1.93 ounces of corn syrup in US fluid ounces?

1.93 ounces of corn syrup equals 1 1/3 ( ~ 1 ¹/₄) US fluid ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.