1 1/3 Ounces of Fresh Cheese to Grams Conversion
Question:
How many grams of fresh cheese in 1 1/3 US fluid ounces? How much are 1 1/3 ounces of fresh cheese in grams?
The answer is:
1 1/3 US fluid ounces of fresh cheese is equivalent to 40 grams(*)
Volume to 'Weight' Converter
US fluid ounces of fresh cheese to grams Chart
US fluid ounces of fresh cheese to grams | ||
---|---|---|
0.433 US fluid ounces of fresh cheese | = | 13 grams |
0.533 US fluid ounces of fresh cheese | = | 16 grams |
0.633 US fluid ounces of fresh cheese | = | 19 grams |
0.733 US fluid ounces of fresh cheese | = | 22 grams |
0.833 US fluid ounces of fresh cheese | = | 25 grams |
0.933 US fluid ounces of fresh cheese | = | 28 grams |
1.033 US fluid ounces of fresh cheese | = | 31 grams |
1.133 US fluid ounces of fresh cheese | = | 34 grams |
1.233 US fluid ounces of fresh cheese | = | 37 grams |
1.33 US fluid ounces of fresh cheese | = | 40 grams |
US fluid ounces of fresh cheese to grams | ||
---|---|---|
1.33 US fluid ounces of fresh cheese | = | 40 grams |
1.433 US fluid ounces of fresh cheese | = | 43 grams |
1.533 US fluid ounces of fresh cheese | = | 46 grams |
1.633 US fluid ounces of fresh cheese | = | 49 grams |
1.733 US fluid ounces of fresh cheese | = | 52 grams |
1.833 US fluid ounces of fresh cheese | = | 55 grams |
1.933 US fluid ounces of fresh cheese | = | 58 grams |
2.033 US fluid ounces of fresh cheese | = | 61 grams |
2.133 US fluid ounces of fresh cheese | = | 64 grams |
2.233 US fluid ounces of fresh cheese | = | 67 grams |
Note: some values may be rounded.
FAQs on fresh cheese weight to volume conversion
1 1/3 US fluid ounces of fresh cheese equals how many grams?
1 1/3 US fluid ounces of fresh cheese is equivalent 40 grams.
How much is 40 grams of fresh cheese in US fluid ounces?
40 grams of fresh cheese equals 1 1/3 ( ~ 1
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.