1 1/3 Ounces of Ricotta to Ounces Conversion

Question:
How many ounces of ricotta in 1 1/3 US fluid ounces? How much are 1 1/3 ounces of ricotta in ounces?

The answer is:
1 1/3 US fluid ounces of ricotta is equivalent to 1.47 ( ~ 1 ¹/₂) ounces^(*)

Volume to 'Weight' Converter

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Results: 1 1/3 US fluid ounces of ricotta equals 1.47 ( ~ 1 ¹/₂) ounces. (*)
(*) To be more precise, 1 1/3 US fluid ounces of ricotta is equal to 1.4698 ounces. All figures are approximate.

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US fluid ounces of ricotta to ounces Chart

US fluid ounces of ricotta to ounces
0.433 US fluid ounces of ricotta	=	0.477 ounces
0.533 US fluid ounces of ricotta	=	0.588 ounces
0.633 US fluid ounces of ricotta	=	0.698 ounces
0.733 US fluid ounces of ricotta	=	0.808 ounces
0.833 US fluid ounces of ricotta	=	0.918 ounces
0.933 US fluid ounces of ricotta	=	1.03 ounces
1.033 US fluid ounces of ricotta	=	1.14 ounces
1.133 US fluid ounces of ricotta	=	1.25 ounces
1.233 US fluid ounces of ricotta	=	1.36 ounces
1.33 US fluid ounces of ricotta	=	1.47 ounces

US fluid ounces of ricotta to ounces
1.33 US fluid ounces of ricotta	=	1.47 ounces
1.433 US fluid ounces of ricotta	=	1.58 ounces
1.533 US fluid ounces of ricotta	=	1.69 ounces
1.633 US fluid ounces of ricotta	=	1.8 ounces
1.733 US fluid ounces of ricotta	=	1.91 ounces
1.833 US fluid ounces of ricotta	=	2.02 ounces
1.933 US fluid ounces of ricotta	=	2.13 ounces
2.033 US fluid ounces of ricotta	=	2.24 ounces
2.133 US fluid ounces of ricotta	=	2.35 ounces
2.233 US fluid ounces of ricotta	=	2.46 ounces

Note: some values may be rounded.

FAQs on ricotta weight to volume conversion

1 1/3 US fluid ounces of ricotta equals how many ounces?

1 1/3 US fluid ounces of ricotta is equivalent 1.47 ( ~ 1 ¹/₂) ounces.

How much is 1.47 ounces of ricotta in US fluid ounces?

1.47 ounces of ricotta equals 1 1/3 ( ~ 1 ¹/₄) US fluid ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.