1 1/3 Ounces of Usda Bread Flour to Ounces Conversion
Question:
How many ounces of usda bread flour in 1 1/3 US fluid ounce? How much are 1 1/3 ounce of usda bread flour in ounces?
The answer is:
1 1/3 US fluid ounce of usda bread flour is equivalent to 0.747 ( ~
Volume to 'Weight' Converter
US fluid ounces of usda bread flour to ounces Chart
US fluid ounces of usda bread flour to ounces | ||
---|---|---|
0.433 US fluid ounce of usda bread flour | = | 0.243 ounce |
0.533 US fluid ounce of usda bread flour | = | 0.299 ounce |
0.633 US fluid ounce of usda bread flour | = | 0.355 ounce |
0.733 US fluid ounce of usda bread flour | = | 0.411 ounce |
0.833 US fluid ounce of usda bread flour | = | 0.467 ounce |
0.933 US fluid ounce of usda bread flour | = | 0.523 ounce |
1.033 US fluid ounce of usda bread flour | = | 0.579 ounce |
1.133 US fluid ounce of usda bread flour | = | 0.635 ounce |
1.233 US fluid ounce of usda bread flour | = | 0.691 ounce |
1.33 US fluid ounce of usda bread flour | = | 0.747 ounce |
US fluid ounces of usda bread flour to ounces | ||
---|---|---|
1.33 US fluid ounce of usda bread flour | = | 0.747 ounce |
1.433 US fluid ounce of usda bread flour | = | 0.803 ounce |
1.533 US fluid ounce of usda bread flour | = | 0.859 ounce |
1.633 US fluid ounce of usda bread flour | = | 0.915 ounce |
1.733 US fluid ounce of usda bread flour | = | 0.971 ounce |
1.833 US fluid ounce of usda bread flour | = | 1.03 ounce |
1.933 US fluid ounce of usda bread flour | = | 1.08 ounce |
2.033 US fluid ounces of usda bread flour | = | 1.14 ounce |
2.133 US fluid ounces of usda bread flour | = | 1.19 ounce |
2.233 US fluid ounces of usda bread flour | = | 1.25 ounce |
Note: some values may be rounded.
FAQs on usda bread flour weight to volume conversion
1 1/3 US fluid ounce of usda bread flour equals how many ounces?
1 1/3 US fluid ounce of usda bread flour is equivalent 0.747 ( ~
How much is 0.747 ounce of usda bread flour in US fluid ounces?
0.747 ounce of usda bread flour equals 1 1/3 ( ~ 1
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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