1 1/3 Oz of Cooked Noodles to Ounces Conversion

Question:
How many ounces of cooked noodles in 1 1/3 US fluid ounce? How much are 1 1/3 oz of cooked noodles in ounces?

The answer is:
1 1/3 US fluid ounce of cooked noodles is equivalent to 0.882 ( ~ 1) ounce(*)

Volume to 'Weight' Converter

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Results:

1 1/3 US fluid ounce of cooked noodles equals 0.882 ( ~ 1) ounce. (*)
(*) To be more precise, 1 1/3 US fluid ounce of cooked noodles is equal to 0.88161 ounce. All figures are approximate.

US fluid ounces of cooked noodles to ounces Chart

US fluid ounces of cooked noodles to ounces
0.433 US fluid ounce of cooked noodles = 0.286 ounce
0.533 US fluid ounce of cooked noodles = 0.353 ounce
0.633 US fluid ounce of cooked noodles = 0.419 ounce
0.733 US fluid ounce of cooked noodles = 0.485 ounce
0.833 US fluid ounce of cooked noodles = 0.551 ounce
0.933 US fluid ounce of cooked noodles = 0.617 ounce
1.033 US fluid ounce of cooked noodles = 0.683 ounce
1.133 US fluid ounce of cooked noodles = 0.749 ounce
1.233 US fluid ounce of cooked noodles = 0.815 ounce
1.33 US fluid ounce of cooked noodles = 0.882 ounce
US fluid ounces of cooked noodles to ounces
1.33 US fluid ounce of cooked noodles = 0.882 ounce
1.433 US fluid ounce of cooked noodles = 0.948 ounce
1.533 US fluid ounce of cooked noodles = 1.01 ounce
1.633 US fluid ounce of cooked noodles = 1.08 ounce
1.733 US fluid ounce of cooked noodles = 1.15 ounce
1.833 US fluid ounce of cooked noodles = 1.21 ounce
1.933 US fluid ounce of cooked noodles = 1.28 ounce
2.033 US fluid ounces of cooked noodles = 1.34 ounce
2.133 US fluid ounces of cooked noodles = 1.41 ounce
2.233 US fluid ounces of cooked noodles = 1.48 ounce

Note: some values may be rounded.

FAQs on cooked noodles weight to volume conversion

1 1/3 US fluid ounce of cooked noodles equals how many ounces?

1 1/3 US fluid ounce of cooked noodles is equivalent 0.882 ( ~ 1) ounce.

How much is 0.882 ounce of cooked noodles in US fluid ounces?

0.882 ounce of cooked noodles equals 1 1/3 ( ~ 1 1/4) US fluid ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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