1 1/3 Oz of Graham Flour to Ounces Conversion

Question:
How many ounces of graham flour in 1 1/3 US fluid ounce? How much are 1 1/3 oz of graham flour in ounces?

The answer is:
1 1/3 US fluid ounce of graham flour is equivalent to 0.834 ( ~ 3/4) ounce(*)

Volume to 'Weight' Converter

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Results:

1 1/3 US fluid ounce of graham flour equals 0.834 ( ~ 3/4) ounce. (*)
(*) To be more precise, 1 1/3 US fluid ounce of graham flour is equal to 0.83433 ounce. All figures are approximate.

US fluid ounces of graham flour to ounces Chart

US fluid ounces of graham flour to ounces
0.433 US fluid ounce of graham flour = 0.271 ounce
0.533 US fluid ounce of graham flour = 0.334 ounce
0.633 US fluid ounce of graham flour = 0.396 ounce
0.733 US fluid ounce of graham flour = 0.459 ounce
0.833 US fluid ounce of graham flour = 0.521 ounce
0.933 US fluid ounce of graham flour = 0.584 ounce
1.033 US fluid ounce of graham flour = 0.647 ounce
1.133 US fluid ounce of graham flour = 0.709 ounce
1.233 US fluid ounce of graham flour = 0.772 ounce
1.33 US fluid ounce of graham flour = 0.834 ounce
US fluid ounces of graham flour to ounces
1.33 US fluid ounce of graham flour = 0.834 ounce
1.433 US fluid ounce of graham flour = 0.897 ounce
1.533 US fluid ounce of graham flour = 0.96 ounce
1.633 US fluid ounce of graham flour = 1.02 ounce
1.733 US fluid ounce of graham flour = 1.08 ounce
1.833 US fluid ounce of graham flour = 1.15 ounce
1.933 US fluid ounce of graham flour = 1.21 ounce
2.033 US fluid ounces of graham flour = 1.27 ounce
2.133 US fluid ounces of graham flour = 1.34 ounce
2.233 US fluid ounces of graham flour = 1.4 ounce

Note: some values may be rounded.

FAQs on graham flour weight to volume conversion

1 1/3 US fluid ounce of graham flour equals how many ounces?

1 1/3 US fluid ounce of graham flour is equivalent 0.834 ( ~ 3/4) ounce.

How much is 0.834 ounce of graham flour in US fluid ounces?

0.834 ounce of graham flour equals 1 1/3 ( ~ 1 1/4) US fluid ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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