1 1/3 Oz of Icing Sugar to Ounces Conversion

Question:
How many ounces of icing sugar in 1 1/3 US fluid ounce? How much are 1 1/3 oz of icing sugar in ounces?

The answer is:
1 1/3 US fluid ounce of icing sugar is equivalent to 0.734 ( ~ 3/4) ounce(*)

Volume to 'Weight' Converter

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Results:

1 1/3 US fluid ounce of icing sugar equals 0.734 ( ~ 3/4) ounce. (*)
(*) To be more precise, 1 1/3 US fluid ounce of icing sugar is equal to 0.73421 ounce. All figures are approximate.

US fluid ounces of icing sugar to ounces Chart

US fluid ounces of icing sugar to ounces
0.433 US fluid ounce of icing sugar = 0.238 ounce
0.533 US fluid ounce of icing sugar = 0.294 ounce
0.633 US fluid ounce of icing sugar = 0.349 ounce
0.733 US fluid ounce of icing sugar = 0.404 ounce
0.833 US fluid ounce of icing sugar = 0.459 ounce
0.933 US fluid ounce of icing sugar = 0.514 ounce
1.033 US fluid ounce of icing sugar = 0.569 ounce
1.133 US fluid ounce of icing sugar = 0.624 ounce
1.233 US fluid ounce of icing sugar = 0.679 ounce
1.33 US fluid ounce of icing sugar = 0.734 ounce
US fluid ounces of icing sugar to ounces
1.33 US fluid ounce of icing sugar = 0.734 ounce
1.433 US fluid ounce of icing sugar = 0.789 ounce
1.533 US fluid ounce of icing sugar = 0.844 ounce
1.633 US fluid ounce of icing sugar = 0.899 ounce
1.733 US fluid ounce of icing sugar = 0.955 ounce
1.833 US fluid ounce of icing sugar = 1.01 ounce
1.933 US fluid ounce of icing sugar = 1.06 ounce
2.033 US fluid ounces of icing sugar = 1.12 ounce
2.133 US fluid ounces of icing sugar = 1.17 ounce
2.233 US fluid ounces of icing sugar = 1.23 ounce

Note: some values may be rounded.

FAQs on icing sugar weight to volume conversion

1 1/3 US fluid ounce of icing sugar equals how many ounces?

1 1/3 US fluid ounce of icing sugar is equivalent 0.734 ( ~ 3/4) ounce.

How much is 0.734 ounce of icing sugar in US fluid ounces?

0.734 ounce of icing sugar equals 1 1/3 ( ~ 1 1/4) US fluid ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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