1 1/3 Oz of Sour Cream to Ounces Conversion

Question:
How many ounces of sour cream in 1 1/3 US fluid ounce? How much are 1 1/3 oz of sour cream in ounces?

The answer is:
1 1/3 US fluid ounce of sour cream is equivalent to 1.44 ( ~ 1 ¹/₂) ounce^(*)

Volume to 'Weight' Converter

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Results: 1 1/3 US fluid ounce of sour cream equals 1.44 ( ~ 1 ¹/₂) ounce. (*)
(*) To be more precise, 1 1/3 US fluid ounce of sour cream is equal to 1.4406 ounce. All figures are approximate.

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US fluid ounces of sour cream to ounces Chart

US fluid ounces of sour cream to ounces
0.433 US fluid ounce of sour cream	=	0.468 ounce
0.533 US fluid ounce of sour cream	=	0.576 ounce
0.633 US fluid ounce of sour cream	=	0.684 ounce
0.733 US fluid ounce of sour cream	=	0.792 ounce
0.833 US fluid ounce of sour cream	=	0.9 ounce
0.933 US fluid ounce of sour cream	=	1.01 ounce
1.033 US fluid ounce of sour cream	=	1.12 ounce
1.133 US fluid ounce of sour cream	=	1.22 ounce
1.233 US fluid ounce of sour cream	=	1.33 ounce
1.33 US fluid ounce of sour cream	=	1.44 ounce

US fluid ounces of sour cream to ounces
1.33 US fluid ounce of sour cream	=	1.44 ounce
1.433 US fluid ounce of sour cream	=	1.55 ounce
1.533 US fluid ounce of sour cream	=	1.66 ounce
1.633 US fluid ounce of sour cream	=	1.76 ounce
1.733 US fluid ounce of sour cream	=	1.87 ounce
1.833 US fluid ounce of sour cream	=	1.98 ounce
1.933 US fluid ounce of sour cream	=	2.09 ounces
2.033 US fluid ounces of sour cream	=	2.2 ounces
2.133 US fluid ounces of sour cream	=	2.31 ounces
2.233 US fluid ounces of sour cream	=	2.41 ounces

Note: some values may be rounded.

FAQs on sour cream weight to volume conversion

1 1/3 US fluid ounce of sour cream equals how many ounces?

1 1/3 US fluid ounce of sour cream is equivalent 1.44 ( ~ 1 ¹/₂) ounce.

How much is 1.44 ounce of sour cream in US fluid ounces?

1.44 ounce of sour cream equals 1 1/3 ( ~ 1 ¹/₄) US fluid ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.