1 1/3 Tablespoons of Almond Butter to Pounds Conversion

Question:
How many pounds of almond butter in 1 1/3 US tablespoon? How much are 1 1/3 tablespoon of almond butter in pounds?

The answer is:
1 1/3 US tablespoon of almond butter is equivalent to 0.0441 pound(*)

Volume to 'Weight' Converter

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Results:

1 1/3 US tablespoon of almond butter equals 0.0441 pound. (*)
(*) To be more precise, 1 1/3 US tablespoon of almond butter is equal to 0.044063 pound. All figures are approximate.

US tablespoons of almond butter to pounds Chart

US tablespoons of almond butter to pounds
0.433 US tablespoon of almond butter = 0.0143 pound
0.533 US tablespoon of almond butter = 0.0176 pound
0.633 US tablespoon of almond butter = 0.0209 pound
0.733 US tablespoon of almond butter = 0.0242 pound
0.833 US tablespoon of almond butter = 0.0275 pound
0.933 US tablespoon of almond butter = 0.0308 pound
1.033 US tablespoon of almond butter = 0.0341 pound
1.133 US tablespoon of almond butter = 0.0375 pound
1.233 US tablespoon of almond butter = 0.0408 pound
1.33 US tablespoon of almond butter = 0.0441 pound
US tablespoons of almond butter to pounds
1.33 US tablespoon of almond butter = 0.0441 pound
1.433 US tablespoon of almond butter = 0.0474 pound
1.533 US tablespoon of almond butter = 0.0507 pound
1.633 US tablespoon of almond butter = 0.054 pound
1.733 US tablespoon of almond butter = 0.0573 pound
1.833 US tablespoon of almond butter = 0.0606 pound
1.933 US tablespoon of almond butter = 0.0639 pound
2.033 US tablespoons of almond butter = 0.0672 pound
2.133 US tablespoons of almond butter = 0.0705 pound
2.233 US tablespoons of almond butter = 0.0738 pound

Note: some values may be rounded.

FAQs on almond butter weight to volume conversion

1 1/3 US tablespoon of almond butter equals how many pounds?

1 1/3 US tablespoon of almond butter is equivalent 0.0441 pound.

How much is 0.0441 pound of almond butter in US tablespoons?

0.0441 pound of almond butter equals 1 1/3 ( ~ 1 1/4) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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