1 1/3 Tablespoons of Bread Flour to Pounds Conversion

Question:
How many pounds of bread flour in 1 1/3 US tablespoon? How much are 1 1/3 tablespoon of bread flour in pounds?

The answer is:
1 1/3 US tablespoon of bread flour is equivalent to 0.025 pound(*)

Volume to 'Weight' Converter

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Results:

1 1/3 US tablespoon of bread flour equals 0.025 pound. (*)
(*) To be more precise, 1 1/3 US tablespoon of bread flour is equal to 0.024986 pound. All figures are approximate.

US tablespoons of bread flour to pounds Chart

US tablespoons of bread flour to pounds
0.433 US tablespoon of bread flour = 0.00812 pound
0.533 US tablespoon of bread flour = 0.00999 pound
0.633 US tablespoon of bread flour = 0.0119 pound
0.733 US tablespoon of bread flour = 0.0137 pound
0.833 US tablespoon of bread flour = 0.0156 pound
0.933 US tablespoon of bread flour = 0.0175 pound
1.033 US tablespoon of bread flour = 0.0194 pound
1.133 US tablespoon of bread flour = 0.0212 pound
1.233 US tablespoon of bread flour = 0.0231 pound
1.33 US tablespoon of bread flour = 0.025 pound
US tablespoons of bread flour to pounds
1.33 US tablespoon of bread flour = 0.025 pound
1.433 US tablespoon of bread flour = 0.0269 pound
1.533 US tablespoon of bread flour = 0.0287 pound
1.633 US tablespoon of bread flour = 0.0306 pound
1.733 US tablespoon of bread flour = 0.0325 pound
1.833 US tablespoon of bread flour = 0.0344 pound
1.933 US tablespoon of bread flour = 0.0362 pound
2.033 US tablespoons of bread flour = 0.0381 pound
2.133 US tablespoons of bread flour = 0.04 pound
2.233 US tablespoons of bread flour = 0.0419 pound

Note: some values may be rounded.

FAQs on bread flour weight to volume conversion

1 1/3 US tablespoon of bread flour equals how many pounds?

1 1/3 US tablespoon of bread flour is equivalent 0.025 pound.

How much is 0.025 pound of bread flour in US tablespoons?

0.025 pound of bread flour equals 1 1/3 ( ~ 1 1/4) US tablespoon.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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