1 1/3 Tablespoons of Corn Syrup to Pounds Conversion
Question:
How many pounds of corn syrup in 1 1/3 US tablespoon? How much are 1 1/3 tablespoon of corn syrup in pounds?
The answer is:
1 1/3 US tablespoon of corn syrup is equivalent to 0.0602 pound(*)
Volume to 'Weight' Converter
US tablespoons of corn syrup to pounds Chart
US tablespoons of corn syrup to pounds | ||
---|---|---|
0.433 US tablespoon of corn syrup | = | 0.0196 pound |
0.533 US tablespoon of corn syrup | = | 0.0241 pound |
0.633 US tablespoon of corn syrup | = | 0.0286 pound |
0.733 US tablespoon of corn syrup | = | 0.0331 pound |
0.833 US tablespoon of corn syrup | = | 0.0376 pound |
0.933 US tablespoon of corn syrup | = | 0.0422 pound |
1.033 US tablespoon of corn syrup | = | 0.0467 pound |
1.133 US tablespoon of corn syrup | = | 0.0512 pound |
1.233 US tablespoon of corn syrup | = | 0.0557 pound |
1.33 US tablespoon of corn syrup | = | 0.0602 pound |
US tablespoons of corn syrup to pounds | ||
---|---|---|
1.33 US tablespoon of corn syrup | = | 0.0602 pound |
1.433 US tablespoon of corn syrup | = | 0.0647 pound |
1.533 US tablespoon of corn syrup | = | 0.0693 pound |
1.633 US tablespoon of corn syrup | = | 0.0738 pound |
1.733 US tablespoon of corn syrup | = | 0.0783 pound |
1.833 US tablespoon of corn syrup | = | 0.0828 pound |
1.933 US tablespoon of corn syrup | = | 0.0873 pound |
2.033 US tablespoons of corn syrup | = | 0.0919 pound |
2.133 US tablespoons of corn syrup | = | 0.0964 pound |
2.233 US tablespoons of corn syrup | = | 0.101 pound |
Note: some values may be rounded.
FAQs on corn syrup weight to volume conversion
1 1/3 US tablespoon of corn syrup equals how many pounds?
1 1/3 US tablespoon of corn syrup is equivalent 0.0602 pound.
How much is 0.0602 pound of corn syrup in US tablespoons?
0.0602 pound of corn syrup equals 1 1/3 ( ~ 1
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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