1 1/3 Tablespoons of Dried Apples to Pounds Conversion

Question:
How many pounds of dried apples in 1 1/3 US tablespoons? How much are 1 1/3 tablespoons of dried apples in pounds?

The answer is:
1 1/3 US tablespoons of dried apples is equivalent to 0.0217 pounds(*)

Volume to 'Weight' Converter

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Results:

1 1/3 US tablespoons of dried apples equals 0.0217 pounds. (*)
(*) To be more precise, 1 1/3 US tablespoons of dried apples is equal to 0.021684 pounds. All figures are approximate.

US tablespoons of dried apples to pounds Chart

US tablespoons of dried apples to pounds
0.433 US tablespoons of dried apples = 0.00704 pounds
0.533 US tablespoons of dried apples = 0.00867 pounds
0.633 US tablespoons of dried apples = 0.0103 pounds
0.733 US tablespoons of dried apples = 0.0119 pounds
0.833 US tablespoons of dried apples = 0.0136 pounds
0.933 US tablespoons of dried apples = 0.0152 pounds
1.033 US tablespoons of dried apples = 0.0168 pounds
1.133 US tablespoons of dried apples = 0.0184 pounds
1.233 US tablespoons of dried apples = 0.0201 pounds
1.33 US tablespoons of dried apples = 0.0217 pounds
US tablespoons of dried apples to pounds
1.33 US tablespoons of dried apples = 0.0217 pounds
1.433 US tablespoons of dried apples = 0.0233 pounds
1.533 US tablespoons of dried apples = 0.0249 pounds
1.633 US tablespoons of dried apples = 0.0266 pounds
1.733 US tablespoons of dried apples = 0.0282 pounds
1.833 US tablespoons of dried apples = 0.0298 pounds
1.933 US tablespoons of dried apples = 0.0314 pounds
2.033 US tablespoons of dried apples = 0.0331 pounds
2.133 US tablespoons of dried apples = 0.0347 pounds
2.233 US tablespoons of dried apples = 0.0363 pounds

Note: some values may be rounded.

FAQs on dried apples weight to volume conversion

1 1/3 US tablespoons of dried apples equals how many pounds?

1 1/3 US tablespoons of dried apples is equivalent 0.0217 pounds.

How much is 0.0217 pounds of dried apples in US tablespoons?

0.0217 pounds of dried apples equals 1 1/3 ( ~ 1 1/4) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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