1 1/3 Tablespoons of Dry Pasta to Pounds Conversion

Question:
How many pounds of dry pasta in 1 1/3 US tablespoon? How much are 1 1/3 tablespoon of dry pasta in pounds?

The answer is:
1 1/3 US tablespoon of dry pasta is equivalent to 0.0184 pound(*)

Volume to 'Weight' Converter

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Results:

1 1/3 US tablespoon of dry pasta equals 0.0184 pound. (*)
(*) To be more precise, 1 1/3 US tablespoon of dry pasta is equal to 0.018381 pound. All figures are approximate.

US tablespoons of dry pasta to pounds Chart

US tablespoons of dry pasta to pounds
0.433 US tablespoon of dry pasta = 0.00597 pound
0.533 US tablespoon of dry pasta = 0.00735 pound
0.633 US tablespoon of dry pasta = 0.00873 pound
0.733 US tablespoon of dry pasta = 0.0101 pound
0.833 US tablespoon of dry pasta = 0.0115 pound
0.933 US tablespoon of dry pasta = 0.0129 pound
1.033 US tablespoon of dry pasta = 0.0142 pound
1.133 US tablespoon of dry pasta = 0.0156 pound
1.233 US tablespoon of dry pasta = 0.017 pound
1.33 US tablespoon of dry pasta = 0.0184 pound
US tablespoons of dry pasta to pounds
1.33 US tablespoon of dry pasta = 0.0184 pound
1.433 US tablespoon of dry pasta = 0.0198 pound
1.533 US tablespoon of dry pasta = 0.0211 pound
1.633 US tablespoon of dry pasta = 0.0225 pound
1.733 US tablespoon of dry pasta = 0.0239 pound
1.833 US tablespoon of dry pasta = 0.0253 pound
1.933 US tablespoon of dry pasta = 0.0267 pound
2.033 US tablespoons of dry pasta = 0.028 pound
2.133 US tablespoons of dry pasta = 0.0294 pound
2.233 US tablespoons of dry pasta = 0.0308 pound

Note: some values may be rounded.

FAQs on dry pasta weight to volume conversion

1 1/3 US tablespoon of dry pasta equals how many pounds?

1 1/3 US tablespoon of dry pasta is equivalent 0.0184 pound.

How much is 0.0184 pound of dry pasta in US tablespoons?

0.0184 pound of dry pasta equals 1 1/3 ( ~ 1 1/4) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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