1 1/3 Tablespoons of Heavy Cream to Pounds Conversion

Question:
How many pounds of heavy cream in 1 1/3 US tablespoon? How much are 1 1/3 tablespoon of heavy cream in pounds?

The answer is:
1 1/3 US tablespoon of heavy cream is equivalent to 0.0441 pound(*)

Volume to 'Weight' Converter

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Results:

1 1/3 US tablespoon of heavy cream equals 0.0441 pound. (*)
(*) To be more precise, 1 1/3 US tablespoon of heavy cream is equal to 0.044063 pound. All figures are approximate.

US tablespoons of heavy cream to pounds Chart

US tablespoons of heavy cream to pounds
0.433 US tablespoon of heavy cream = 0.0143 pound
0.533 US tablespoon of heavy cream = 0.0176 pound
0.633 US tablespoon of heavy cream = 0.0209 pound
0.733 US tablespoon of heavy cream = 0.0242 pound
0.833 US tablespoon of heavy cream = 0.0275 pound
0.933 US tablespoon of heavy cream = 0.0308 pound
1.033 US tablespoon of heavy cream = 0.0341 pound
1.133 US tablespoon of heavy cream = 0.0375 pound
1.233 US tablespoon of heavy cream = 0.0408 pound
1.33 US tablespoon of heavy cream = 0.0441 pound
US tablespoons of heavy cream to pounds
1.33 US tablespoon of heavy cream = 0.0441 pound
1.433 US tablespoon of heavy cream = 0.0474 pound
1.533 US tablespoon of heavy cream = 0.0507 pound
1.633 US tablespoon of heavy cream = 0.054 pound
1.733 US tablespoon of heavy cream = 0.0573 pound
1.833 US tablespoon of heavy cream = 0.0606 pound
1.933 US tablespoon of heavy cream = 0.0639 pound
2.033 US tablespoons of heavy cream = 0.0672 pound
2.133 US tablespoons of heavy cream = 0.0705 pound
2.233 US tablespoons of heavy cream = 0.0738 pound

Note: some values may be rounded.

FAQs on heavy cream weight to volume conversion

1 1/3 US tablespoon of heavy cream equals how many pounds?

1 1/3 US tablespoon of heavy cream is equivalent 0.0441 pound.

How much is 0.0441 pound of heavy cream in US tablespoons?

0.0441 pound of heavy cream equals 1 1/3 ( ~ 1 1/4) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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