1 1/3 Tablespoons of Non Fat Milk to Pounds Conversion

Question:
How many pounds of non fat milk in 1 1/3 US tablespoon? How much are 1 1/3 tablespoon of non fat milk in pounds?

The answer is:
1 1/3 US tablespoon of non fat milk is equivalent to 0.045 pound(*)

Volume to 'Weight' Converter

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Results:

1 1/3 US tablespoon of non fat milk equals 0.045 pound. (*)
(*) To be more precise, 1 1/3 US tablespoon of non fat milk is equal to 0.045019 pound. All figures are approximate.

US tablespoons of non fat milk to pounds Chart

US tablespoons of non fat milk to pounds
0.433 US tablespoon of non fat milk = 0.0146 pound
0.533 US tablespoon of non fat milk = 0.018 pound
0.633 US tablespoon of non fat milk = 0.0214 pound
0.733 US tablespoon of non fat milk = 0.0248 pound
0.833 US tablespoon of non fat milk = 0.0281 pound
0.933 US tablespoon of non fat milk = 0.0315 pound
1.033 US tablespoon of non fat milk = 0.0349 pound
1.133 US tablespoon of non fat milk = 0.0383 pound
1.233 US tablespoon of non fat milk = 0.0416 pound
1.33 US tablespoon of non fat milk = 0.045 pound
US tablespoons of non fat milk to pounds
1.33 US tablespoon of non fat milk = 0.045 pound
1.433 US tablespoon of non fat milk = 0.0484 pound
1.533 US tablespoon of non fat milk = 0.0518 pound
1.633 US tablespoon of non fat milk = 0.0552 pound
1.733 US tablespoon of non fat milk = 0.0585 pound
1.833 US tablespoon of non fat milk = 0.0619 pound
1.933 US tablespoon of non fat milk = 0.0653 pound
2.033 US tablespoons of non fat milk = 0.0687 pound
2.133 US tablespoons of non fat milk = 0.072 pound
2.233 US tablespoons of non fat milk = 0.0754 pound

Note: some values may be rounded.

FAQs on non fat milk weight to volume conversion

1 1/3 US tablespoon of non fat milk equals how many pounds?

1 1/3 US tablespoon of non fat milk is equivalent 0.045 pound.

How much is 0.045 pound of non fat milk in US tablespoons?

0.045 pound of non fat milk equals 1 1/3 ( ~ 1 1/4) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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