1 1/3 Tablespoons of Vegetable Oil to Grams Conversion

Question:
How many grams of vegetable oil in 1 1/3 US tablespoon? How much are 1 1/3 tablespoon of vegetable oil in grams?

The answer is:
1 1/3 US tablespoon of vegetable oil is equivalent to 18.2 grams(*)

Volume to 'Weight' Converter

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Results:

1 1/3 US tablespoon of vegetable oil equals 18.2 grams. (*)
(*) To be more precise, 1 1/3 US tablespoon of vegetable oil is equal to 18.154 grams. All figures are approximate.

US tablespoons of vegetable oil to grams Chart

US tablespoons of vegetable oil to grams
0.433 US tablespoon of vegetable oil = 5.9 grams
0.533 US tablespoon of vegetable oil = 7.26 grams
0.633 US tablespoon of vegetable oil = 8.62 grams
0.733 US tablespoon of vegetable oil = 9.98 grams
0.833 US tablespoon of vegetable oil = 11.3 grams
0.933 US tablespoon of vegetable oil = 12.7 grams
1.033 US tablespoon of vegetable oil = 14.1 grams
1.133 US tablespoon of vegetable oil = 15.4 grams
1.233 US tablespoon of vegetable oil = 16.8 grams
1.33 US tablespoon of vegetable oil = 18.2 grams
US tablespoons of vegetable oil to grams
1.33 US tablespoon of vegetable oil = 18.2 grams
1.433 US tablespoon of vegetable oil = 19.5 grams
1.533 US tablespoon of vegetable oil = 20.9 grams
1.633 US tablespoon of vegetable oil = 22.2 grams
1.733 US tablespoon of vegetable oil = 23.6 grams
1.833 US tablespoon of vegetable oil = 25 grams
1.933 US tablespoon of vegetable oil = 26.3 grams
2.033 US tablespoons of vegetable oil = 27.7 grams
2.133 US tablespoons of vegetable oil = 29 grams
2.233 US tablespoons of vegetable oil = 30.4 grams

Note: some values may be rounded.

FAQs on vegetable oil weight to volume conversion

1 1/3 US tablespoon of vegetable oil equals how many grams?

1 1/3 US tablespoon of vegetable oil is equivalent 18.2 grams.

How much is 18.2 grams of vegetable oil in US tablespoons?

18.2 grams of vegetable oil equals 1 1/3 ( ~ 1 1/4) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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