1 1/3 Tbsp of Buttermilk to Pounds Conversion

Question:
How many pounds of buttermilk in 1 1/3 US tablespoons? How much are 1 1/3 tbsp of buttermilk in pounds?

The answer is:
1 1/3 US tablespoons of buttermilk is equivalent to 0.0445 pounds^(*)

Volume to 'Weight' Converter

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Results: 1 1/3 US tablespoons of buttermilk equals 0.0445 pounds. (*)
(*) To be more precise, 1 1/3 US tablespoons of buttermilk is equal to 0.044454 pounds. All figures are approximate.

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US tablespoons of buttermilk to pounds Chart

US tablespoons of buttermilk to pounds
0.433 US tablespoons of buttermilk	=	0.0144 pounds
0.533 US tablespoons of buttermilk	=	0.0178 pounds
0.633 US tablespoons of buttermilk	=	0.0211 pounds
0.733 US tablespoons of buttermilk	=	0.0244 pounds
0.833 US tablespoons of buttermilk	=	0.0278 pounds
0.933 US tablespoons of buttermilk	=	0.0311 pounds
1.033 US tablespoons of buttermilk	=	0.0344 pounds
1.133 US tablespoons of buttermilk	=	0.0378 pounds
1.233 US tablespoons of buttermilk	=	0.0411 pounds
1.33 US tablespoons of buttermilk	=	0.0445 pounds

US tablespoons of buttermilk to pounds
1.33 US tablespoons of buttermilk	=	0.0445 pounds
1.433 US tablespoons of buttermilk	=	0.0478 pounds
1.533 US tablespoons of buttermilk	=	0.0511 pounds
1.633 US tablespoons of buttermilk	=	0.0545 pounds
1.733 US tablespoons of buttermilk	=	0.0578 pounds
1.833 US tablespoons of buttermilk	=	0.0611 pounds
1.933 US tablespoons of buttermilk	=	0.0645 pounds
2.033 US tablespoons of buttermilk	=	0.0678 pounds
2.133 US tablespoons of buttermilk	=	0.0711 pounds
2.233 US tablespoons of buttermilk	=	0.0745 pounds

Note: some values may be rounded.

FAQs on buttermilk weight to volume conversion

1 1/3 US tablespoons of buttermilk equals how many pounds?

1 1/3 US tablespoons of buttermilk is equivalent 0.0445 pounds.

How much is 0.0445 pounds of buttermilk in US tablespoons?

0.0445 pounds of buttermilk equals 1 1/3 ( ~ 1 ¹/₄) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.