1 1/3 Tbsp of Capers to Ounces Conversion

Question:
How many ounces of capers in 1 1/3 US tablespoons? How much are 1 1/3 tbsp of capers in ounces?

The answer is:
1 1/3 US tablespoons of capers is equivalent to 0.353 ( ~ ¹/₄) ounces^(*)

Volume to 'Weight' Converter

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Results: 1 1/3 US tablespoons of capers equals 0.353 ( ~ ¹/₄) ounces. (*)
(*) To be more precise, 1 1/3 US tablespoons of capers is equal to 0.35251 ounces. All figures are approximate.

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US tablespoons of capers to ounces Chart

US tablespoons of capers to ounces
0.433 US tablespoons of capers	=	0.115 ounces
0.533 US tablespoons of capers	=	0.141 ounces
0.633 US tablespoons of capers	=	0.167 ounces
0.733 US tablespoons of capers	=	0.194 ounces
0.833 US tablespoons of capers	=	0.22 ounces
0.933 US tablespoons of capers	=	0.247 ounces
1.033 US tablespoons of capers	=	0.273 ounces
1.133 US tablespoons of capers	=	0.3 ounces
1.233 US tablespoons of capers	=	0.326 ounces
1.33 US tablespoons of capers	=	0.353 ounces

US tablespoons of capers to ounces
1.33 US tablespoons of capers	=	0.353 ounces
1.433 US tablespoons of capers	=	0.379 ounces
1.533 US tablespoons of capers	=	0.405 ounces
1.633 US tablespoons of capers	=	0.432 ounces
1.733 US tablespoons of capers	=	0.458 ounces
1.833 US tablespoons of capers	=	0.485 ounces
1.933 US tablespoons of capers	=	0.511 ounces
2.033 US tablespoons of capers	=	0.538 ounces
2.133 US tablespoons of capers	=	0.564 ounces
2.233 US tablespoons of capers	=	0.591 ounces

Note: some values may be rounded.

FAQs on capers weight to volume conversion

1 1/3 US tablespoons of capers equals how many ounces?

1 1/3 US tablespoons of capers is equivalent 0.353 ( ~ ¹/₄) ounces.

How much is 0.353 ounces of capers in US tablespoons?

0.353 ounces of capers equals 1 1/3 ( ~ 1 ¹/₄) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.