1 1/3 Tbsp of Chopped Banana to Pounds Conversion

Question:
How many pounds of chopped banana in 1 1/3 US tablespoon? How much are 1 1/3 tbsp of chopped banana in pounds?

The answer is:
1 1/3 US tablespoon of chopped banana is equivalent to 0.0367 pound(*)

Volume to 'Weight' Converter

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Results:

1 1/3 US tablespoon of chopped banana equals 0.0367 pound. (*)
(*) To be more precise, 1 1/3 US tablespoon of chopped banana is equal to 0.036719 pound. All figures are approximate.

US tablespoons of chopped banana to pounds Chart

US tablespoons of chopped banana to pounds
0.433 US tablespoon of chopped banana = 0.0119 pound
0.533 US tablespoon of chopped banana = 0.0147 pound
0.633 US tablespoon of chopped banana = 0.0174 pound
0.733 US tablespoon of chopped banana = 0.0202 pound
0.833 US tablespoon of chopped banana = 0.0229 pound
0.933 US tablespoon of chopped banana = 0.0257 pound
1.033 US tablespoon of chopped banana = 0.0285 pound
1.133 US tablespoon of chopped banana = 0.0312 pound
1.233 US tablespoon of chopped banana = 0.034 pound
1.33 US tablespoon of chopped banana = 0.0367 pound
US tablespoons of chopped banana to pounds
1.33 US tablespoon of chopped banana = 0.0367 pound
1.433 US tablespoon of chopped banana = 0.0395 pound
1.533 US tablespoon of chopped banana = 0.0422 pound
1.633 US tablespoon of chopped banana = 0.045 pound
1.733 US tablespoon of chopped banana = 0.0477 pound
1.833 US tablespoon of chopped banana = 0.0505 pound
1.933 US tablespoon of chopped banana = 0.0532 pound
2.033 US tablespoons of chopped banana = 0.056 pound
2.133 US tablespoons of chopped banana = 0.0588 pound
2.233 US tablespoons of chopped banana = 0.0615 pound

Note: some values may be rounded.

FAQs on chopped banana weight to volume conversion

1 1/3 US tablespoon of chopped banana equals how many pounds?

1 1/3 US tablespoon of chopped banana is equivalent 0.0367 pound.

How much is 0.0367 pound of chopped banana in US tablespoons?

0.0367 pound of chopped banana equals 1 1/3 ( ~ 1 1/4) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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