1 1/3 Tbsp of Cocoa Powder to Pounds Conversion

Question:
How many pounds of cocoa powder in 1 1/3 US tablespoon? How much are 1 1/3 tbsp of cocoa powder in pounds?

The answer is:
1 1/3 US tablespoon of cocoa powder is equivalent to 0.022 pound(*)

Volume to 'Weight' Converter

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Results:

1 1/3 US tablespoon of cocoa powder equals 0.022 pound. (*)
(*) To be more precise, 1 1/3 US tablespoon of cocoa powder is equal to 0.022032 pound. All figures are approximate.

US tablespoons of cocoa powder to pounds Chart

US tablespoons of cocoa powder to pounds
0.433 US tablespoon of cocoa powder = 0.00716 pound
0.533 US tablespoon of cocoa powder = 0.00881 pound
0.633 US tablespoon of cocoa powder = 0.0105 pound
0.733 US tablespoon of cocoa powder = 0.0121 pound
0.833 US tablespoon of cocoa powder = 0.0138 pound
0.933 US tablespoon of cocoa powder = 0.0154 pound
1.033 US tablespoon of cocoa powder = 0.0171 pound
1.133 US tablespoon of cocoa powder = 0.0187 pound
1.233 US tablespoon of cocoa powder = 0.0204 pound
1.33 US tablespoon of cocoa powder = 0.022 pound
US tablespoons of cocoa powder to pounds
1.33 US tablespoon of cocoa powder = 0.022 pound
1.433 US tablespoon of cocoa powder = 0.0237 pound
1.533 US tablespoon of cocoa powder = 0.0253 pound
1.633 US tablespoon of cocoa powder = 0.027 pound
1.733 US tablespoon of cocoa powder = 0.0286 pound
1.833 US tablespoon of cocoa powder = 0.0303 pound
1.933 US tablespoon of cocoa powder = 0.0319 pound
2.033 US tablespoons of cocoa powder = 0.0336 pound
2.133 US tablespoons of cocoa powder = 0.0353 pound
2.233 US tablespoons of cocoa powder = 0.0369 pound

Note: some values may be rounded.

FAQs on cocoa powder weight to volume conversion

1 1/3 US tablespoon of cocoa powder equals how many pounds?

1 1/3 US tablespoon of cocoa powder is equivalent 0.022 pound.

How much is 0.022 pound of cocoa powder in US tablespoons?

0.022 pound of cocoa powder equals 1 1/3 ( ~ 1 1/4) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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