1 1/3 Tbsp of Cooked Noodles to Grams Conversion

Question:
How many grams of cooked noodles in 1 1/3 US tablespoon? How much are 1 1/3 tbsp of cooked noodles in grams?

The answer is:
1 1/3 US tablespoon of cooked noodles is equivalent to 12.5 grams(*)

Volume to 'Weight' Converter

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Results:

1 1/3 US tablespoon of cooked noodles equals 12.5 grams. (*)
(*) To be more precise, 1 1/3 US tablespoon of cooked noodles is equal to 12.497 grams. All figures are approximate.

US tablespoons of cooked noodles to grams Chart

US tablespoons of cooked noodles to grams
0.433 US tablespoon of cooked noodles = 4.06 grams
0.533 US tablespoon of cooked noodles = 5 grams
0.633 US tablespoon of cooked noodles = 5.93 grams
0.733 US tablespoon of cooked noodles = 6.87 grams
0.833 US tablespoon of cooked noodles = 7.81 grams
0.933 US tablespoon of cooked noodles = 8.75 grams
1.033 US tablespoon of cooked noodles = 9.68 grams
1.133 US tablespoon of cooked noodles = 10.6 grams
1.233 US tablespoon of cooked noodles = 11.6 grams
1.33 US tablespoon of cooked noodles = 12.5 grams
US tablespoons of cooked noodles to grams
1.33 US tablespoon of cooked noodles = 12.5 grams
1.433 US tablespoon of cooked noodles = 13.4 grams
1.533 US tablespoon of cooked noodles = 14.4 grams
1.633 US tablespoon of cooked noodles = 15.3 grams
1.733 US tablespoon of cooked noodles = 16.2 grams
1.833 US tablespoon of cooked noodles = 17.2 grams
1.933 US tablespoon of cooked noodles = 18.1 grams
2.033 US tablespoons of cooked noodles = 19.1 grams
2.133 US tablespoons of cooked noodles = 20 grams
2.233 US tablespoons of cooked noodles = 20.9 grams

Note: some values may be rounded.

FAQs on cooked noodles weight to volume conversion

1 1/3 US tablespoon of cooked noodles equals how many grams?

1 1/3 US tablespoon of cooked noodles is equivalent 12.5 grams.

How much is 12.5 grams of cooked noodles in US tablespoons?

12.5 grams of cooked noodles equals 1 1/3 ( ~ 1 1/4) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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