1 1/3 Tbsp of Cooked Rice to Pounds Conversion

Question:
How many pounds of cooked rice in 1 1/3 US tablespoons? How much are 1 1/3 tbsp of cooked rice in pounds?

The answer is:
1 1/3 US tablespoons of cooked rice is equivalent to 0.0459 pounds^(*)

Volume to 'Weight' Converter

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Results: 1 1/3 US tablespoons of cooked rice equals 0.0459 pounds. (*)
(*) To be more precise, 1 1/3 US tablespoons of cooked rice is equal to 0.045932 pounds. All figures are approximate.

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US tablespoons of cooked rice to pounds Chart

US tablespoons of cooked rice to pounds
0.433 US tablespoons of cooked rice	=	0.0149 pounds
0.533 US tablespoons of cooked rice	=	0.0184 pounds
0.633 US tablespoons of cooked rice	=	0.0218 pounds
0.733 US tablespoons of cooked rice	=	0.0253 pounds
0.833 US tablespoons of cooked rice	=	0.0287 pounds
0.933 US tablespoons of cooked rice	=	0.0321 pounds
1.033 US tablespoons of cooked rice	=	0.0356 pounds
1.133 US tablespoons of cooked rice	=	0.039 pounds
1.233 US tablespoons of cooked rice	=	0.0425 pounds
1.33 US tablespoons of cooked rice	=	0.0459 pounds

US tablespoons of cooked rice to pounds
1.33 US tablespoons of cooked rice	=	0.0459 pounds
1.433 US tablespoons of cooked rice	=	0.0494 pounds
1.533 US tablespoons of cooked rice	=	0.0528 pounds
1.633 US tablespoons of cooked rice	=	0.0563 pounds
1.733 US tablespoons of cooked rice	=	0.0597 pounds
1.833 US tablespoons of cooked rice	=	0.0632 pounds
1.933 US tablespoons of cooked rice	=	0.0666 pounds
2.033 US tablespoons of cooked rice	=	0.0701 pounds
2.133 US tablespoons of cooked rice	=	0.0735 pounds
2.233 US tablespoons of cooked rice	=	0.0769 pounds

Note: some values may be rounded.

FAQs on cooked rice weight to volume conversion

1 1/3 US tablespoons of cooked rice equals how many pounds?

1 1/3 US tablespoons of cooked rice is equivalent 0.0459 pounds.

How much is 0.0459 pounds of cooked rice in US tablespoons?

0.0459 pounds of cooked rice equals 1 1/3 ( ~ 1 ¹/₄) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.