1 1/3 Tbsp of Cream Cheese to Ounces Conversion

Question:
How many ounces of cream cheese in 1 1/3 US tablespoon? How much are 1 1/3 tbsp of cream cheese in ounces?

The answer is:
1 1/3 US tablespoon of cream cheese is equivalent to 0.661 ( ~ 3/4) ounce(*)

Volume to 'Weight' Converter

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Results:

1 1/3 US tablespoon of cream cheese equals 0.661 ( ~ 3/4) ounce. (*)
(*) To be more precise, 1 1/3 US tablespoon of cream cheese is equal to 0.66121 ounce. All figures are approximate.

US tablespoons of cream cheese to ounces Chart

US tablespoons of cream cheese to ounces
0.433 US tablespoon of cream cheese = 0.215 ounce
0.533 US tablespoon of cream cheese = 0.264 ounce
0.633 US tablespoon of cream cheese = 0.314 ounce
0.733 US tablespoon of cream cheese = 0.364 ounce
0.833 US tablespoon of cream cheese = 0.413 ounce
0.933 US tablespoon of cream cheese = 0.463 ounce
1.033 US tablespoon of cream cheese = 0.512 ounce
1.133 US tablespoon of cream cheese = 0.562 ounce
1.233 US tablespoon of cream cheese = 0.612 ounce
1.33 US tablespoon of cream cheese = 0.661 ounce
US tablespoons of cream cheese to ounces
1.33 US tablespoon of cream cheese = 0.661 ounce
1.433 US tablespoon of cream cheese = 0.711 ounce
1.533 US tablespoon of cream cheese = 0.76 ounce
1.633 US tablespoon of cream cheese = 0.81 ounce
1.733 US tablespoon of cream cheese = 0.86 ounce
1.833 US tablespoon of cream cheese = 0.909 ounce
1.933 US tablespoon of cream cheese = 0.959 ounce
2.033 US tablespoons of cream cheese = 1.01 ounce
2.133 US tablespoons of cream cheese = 1.06 ounce
2.233 US tablespoons of cream cheese = 1.11 ounce

Note: some values may be rounded.

FAQs on cream cheese weight to volume conversion

1 1/3 US tablespoon of cream cheese equals how many ounces?

1 1/3 US tablespoon of cream cheese is equivalent 0.661 ( ~ 3/4) ounce.

How much is 0.661 ounce of cream cheese in US tablespoons?

0.661 ounce of cream cheese equals 1 1/3 ( ~ 1 1/4) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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