1 1/3 Tbsp of Olives to Pounds Conversion

Question:
How many pounds of olives in 1 1/3 US tablespoons? How much are 1 1/3 tbsp of olives in pounds?

The answer is:
1 1/3 US tablespoons of olives is equivalent to 0.0331 pounds^(*)

Volume to 'Weight' Converter

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Results: 1 1/3 US tablespoons of olives equals 0.0331 pounds. (*)
(*) To be more precise, 1 1/3 US tablespoons of olives is equal to 0.033069 pounds. All figures are approximate.

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US tablespoons of olives to pounds Chart

US tablespoons of olives to pounds
0.433 US tablespoons of olives	=	0.0107 pounds
0.533 US tablespoons of olives	=	0.0132 pounds
0.633 US tablespoons of olives	=	0.0157 pounds
0.733 US tablespoons of olives	=	0.0182 pounds
0.833 US tablespoons of olives	=	0.0207 pounds
0.933 US tablespoons of olives	=	0.0231 pounds
1.033 US tablespoons of olives	=	0.0256 pounds
1.133 US tablespoons of olives	=	0.0281 pounds
1.233 US tablespoons of olives	=	0.0306 pounds
1.33 US tablespoons of olives	=	0.0331 pounds

US tablespoons of olives to pounds
1.33 US tablespoons of olives	=	0.0331 pounds
1.433 US tablespoons of olives	=	0.0355 pounds
1.533 US tablespoons of olives	=	0.038 pounds
1.633 US tablespoons of olives	=	0.0405 pounds
1.733 US tablespoons of olives	=	0.043 pounds
1.833 US tablespoons of olives	=	0.0455 pounds
1.933 US tablespoons of olives	=	0.048 pounds
2.033 US tablespoons of olives	=	0.0504 pounds
2.133 US tablespoons of olives	=	0.0529 pounds
2.233 US tablespoons of olives	=	0.0554 pounds

Note: some values may be rounded.

FAQs on olives weight to volume conversion

1 1/3 US tablespoons of olives equals how many pounds?

1 1/3 US tablespoons of olives is equivalent 0.0331 pounds.

How much is 0.0331 pounds of olives in US tablespoons?

0.0331 pounds of olives equals 1 1/3 ( ~ 1 ¹/₄) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.