1 1/3 Tbsp of Sour Cream to Pounds Conversion

Question:
How many pounds of sour cream in 1 1/3 US tablespoon? How much are 1 1/3 tbsp of sour cream in pounds?

The answer is:
1 1/3 US tablespoon of sour cream is equivalent to 0.045 pound(*)

Volume to 'Weight' Converter

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Results:

1 1/3 US tablespoon of sour cream equals 0.045 pound. (*)
(*) To be more precise, 1 1/3 US tablespoon of sour cream is equal to 0.045019 pound. All figures are approximate.

US tablespoons of sour cream to pounds Chart

US tablespoons of sour cream to pounds
0.433 US tablespoon of sour cream = 0.0146 pound
0.533 US tablespoon of sour cream = 0.018 pound
0.633 US tablespoon of sour cream = 0.0214 pound
0.733 US tablespoon of sour cream = 0.0248 pound
0.833 US tablespoon of sour cream = 0.0281 pound
0.933 US tablespoon of sour cream = 0.0315 pound
1.033 US tablespoon of sour cream = 0.0349 pound
1.133 US tablespoon of sour cream = 0.0383 pound
1.233 US tablespoon of sour cream = 0.0416 pound
1.33 US tablespoon of sour cream = 0.045 pound
US tablespoons of sour cream to pounds
1.33 US tablespoon of sour cream = 0.045 pound
1.433 US tablespoon of sour cream = 0.0484 pound
1.533 US tablespoon of sour cream = 0.0518 pound
1.633 US tablespoon of sour cream = 0.0552 pound
1.733 US tablespoon of sour cream = 0.0585 pound
1.833 US tablespoon of sour cream = 0.0619 pound
1.933 US tablespoon of sour cream = 0.0653 pound
2.033 US tablespoons of sour cream = 0.0687 pound
2.133 US tablespoons of sour cream = 0.072 pound
2.233 US tablespoons of sour cream = 0.0754 pound

Note: some values may be rounded.

FAQs on sour cream weight to volume conversion

1 1/3 US tablespoon of sour cream equals how many pounds?

1 1/3 US tablespoon of sour cream is equivalent 0.045 pound.

How much is 0.045 pound of sour cream in US tablespoons?

0.045 pound of sour cream equals 1 1/3 ( ~ 1 1/4) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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