1 1/3 Teaspoons of Flour to Grams Conversion

Question:
How many grams of flour in 1 1/3 US teaspoon? How much are 1 1/3 teaspoon of flour in grams?

The answer is:
1 1/3 US teaspoon of flour is equivalent to 3.47 grams(*)

Volume to 'Weight' Converter

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Results:

1 1/3 US teaspoon of flour equals 3.47 grams. (*)
(*) To be more precise, 1 1/3 US teaspoon of flour is equal to 3.4691 grams. All figures are approximate.

US teaspoons of flour to grams Chart

US teaspoons of flour to grams
0.433 US teaspoon of flour = 1.13 gram
0.533 US teaspoon of flour = 1.39 gram
0.633 US teaspoon of flour = 1.65 gram
0.733 US teaspoon of flour = 1.91 gram
0.833 US teaspoon of flour = 2.17 grams
0.933 US teaspoon of flour = 2.43 grams
1.033 US teaspoon of flour = 2.69 grams
1.133 US teaspoon of flour = 2.95 grams
1.233 US teaspoon of flour = 3.21 grams
1.33 US teaspoon of flour = 3.47 grams
US teaspoons of flour to grams
1.33 US teaspoon of flour = 3.47 grams
1.433 US teaspoon of flour = 3.73 grams
1.533 US teaspoon of flour = 3.99 grams
1.633 US teaspoon of flour = 4.25 grams
1.733 US teaspoon of flour = 4.51 grams
1.833 US teaspoon of flour = 4.77 grams
1.933 US teaspoon of flour = 5.03 grams
2.033 US teaspoons of flour = 5.29 grams
2.133 US teaspoons of flour = 5.55 grams
2.233 US teaspoons of flour = 5.81 grams

Note: some values may be rounded.

FAQs on flour weight to volume conversion

1 1/3 US teaspoon of flour equals how many grams?

1 1/3 US teaspoon of flour is equivalent 3.47 grams.

How much is 3.47 grams of flour in US teaspoons?

3.47 grams of flour equals 1 1/3 ( ~ 1 1/4) US teaspoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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