1 1/4 Cups of Applesauce to Pounds Conversion

Question:
How many pounds of applesauce in 1 1/4 US cups? How much are 1 1/4 cups of applesauce in pounds?

The answer is:
1 1/4 US cups of applesauce is equivalent to 0.689 ( ~ ³/₄) pounds^(*)

Volume to 'Weight' Converter

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Results: 1 1/4 US cups of applesauce equals 0.689 ( ~ ³/₄) pounds. (*)
(*) To be more precise, 1 1/4 US cups of applesauce is equal to 0.68915 pounds. All figures are approximate.

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US cups of applesauce to pounds Chart

US cups of applesauce to pounds
0.35 US cups of applesauce	=	0.193 pounds
0.45 US cups of applesauce	=	0.248 pounds
0.55 US cups of applesauce	=	0.303 pounds
0.65 US cups of applesauce	=	0.358 pounds
³/₄ US cups of applesauce	=	0.413 pounds
0.85 US cups of applesauce	=	0.469 pounds
0.95 US cups of applesauce	=	0.524 pounds
1.05 US cups of applesauce	=	0.579 pounds
1.15 US cups of applesauce	=	0.634 pounds
1 ¹/₄ US cups of applesauce	=	0.689 pounds

US cups of applesauce to pounds
1 ¹/₄ US cups of applesauce	=	0.689 pounds
1.35 US cups of applesauce	=	0.744 pounds
1.45 US cups of applesauce	=	0.799 pounds
1.55 US cups of applesauce	=	0.855 pounds
1.65 US cups of applesauce	=	0.91 pounds
1 ³/₄ US cups of applesauce	=	0.965 pounds
1.85 US cups of applesauce	=	1.02 pounds
1.95 US cups of applesauce	=	1.08 pounds
2.05 US cups of applesauce	=	1.13 pounds
2.15 US cups of applesauce	=	1.19 pounds

Note: some values may be rounded.

FAQs on applesauce weight to volume conversion

1 1/4 US cups of applesauce equals how many pounds?

1 1/4 US cups of applesauce is equivalent 0.689 ( ~ ³/₄) pounds.

How much is 0.689 pounds of applesauce in US cups?

0.689 pounds of applesauce equals 1 1/4 ( ~ 1 ¹/₄) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.