1 1/4 Cups of Boiled Green Peas to Pounds Conversion

Question:
How many pounds of boiled green peas in 1 1/4 US cups? How much are 1 1/4 cups of boiled green peas in pounds?

The answer is:
1 1/4 US cups of boiled green peas is equivalent to 0.358 ( ~ 1/4) pounds(*)

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Results:

1 1/4 US cups of boiled green peas equals 0.358 ( ~ 1/4) pounds. (*)
(*) To be more precise, 1 1/4 US cups of boiled green peas is equal to 0.35794 pounds. All figures are approximate.

US cups of boiled green peas to pounds Chart

US cups of boiled green peas to pounds
0.35 US cups of boiled green peas = 0.1 pounds
0.45 US cups of boiled green peas = 0.129 pounds
0.55 US cups of boiled green peas = 0.157 pounds
0.65 US cups of boiled green peas = 0.186 pounds
3/4 US cups of boiled green peas = 0.215 pounds
0.85 US cups of boiled green peas = 0.243 pounds
0.95 US cups of boiled green peas = 0.272 pounds
1.05 US cups of boiled green peas = 0.301 pounds
1.15 US cups of boiled green peas = 0.329 pounds
1/4 US cups of boiled green peas = 0.358 pounds
US cups of boiled green peas to pounds
1/4 US cups of boiled green peas = 0.358 pounds
1.35 US cups of boiled green peas = 0.387 pounds
1.45 US cups of boiled green peas = 0.415 pounds
1.55 US cups of boiled green peas = 0.444 pounds
1.65 US cups of boiled green peas = 0.472 pounds
3/4 US cups of boiled green peas = 0.501 pounds
1.85 US cups of boiled green peas = 0.53 pounds
1.95 US cups of boiled green peas = 0.558 pounds
2.05 US cups of boiled green peas = 0.587 pounds
2.15 US cups of boiled green peas = 0.616 pounds

Note: some values may be rounded.

FAQs on boiled green peas weight to volume conversion

1 1/4 US cups of boiled green peas equals how many pounds?

1 1/4 US cups of boiled green peas is equivalent 0.358 ( ~ 1/4) pounds.

How much is 0.358 pounds of boiled green peas in US cups?

0.358 pounds of boiled green peas equals 1 1/4 ( ~ 1 1/4) US cups.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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